Cook Meatloaf Mold the meatloaf in the baking dish lined with parchment paper. Whisk together the remaining ketchup, balsamic vinegar, and red pepper flakes in a small bowl. Apply the mixture to the top of the meatloaf. Place in the oven and cook for one hour and thirty minutes. Meatloaf is ready. How Will Bobby Flay Meatloaf Look And Taste Like?
Mold the meatloaf on a baking sheet lined with parchment paper. Whisk together the remaining ketchup, balsamic vinegar, and red pepper flakes in a small bowl.
Bake the meatloaf for 1 to 1 1/2 hours until the bacon is crisp and the meatloaf is firm, rotating the meatloaf periodically to ensure even browning. Remove the meatloaf from oven and let it cool a bit before slicing.
When it comes to classic comfort food, no dish is more iconic than meatloaf. Fourth generation restaurateurs Jack and Rocco Collucci have been honing their comfort food skills at their Collucci Brother's Diner in Hyannis, Mass.