Use a cocktail shaker to shake all the ingredients together into a frothy, creamy tropical treat. To make a Blue Hawaiian Mocktail, combine equal parts pineapple juice and coconut water with about an ounce of a non-alcoholic Blue Curaçao syrup.
There are a few ways to make a low carb “mocktail” – a fake cocktail without the alcohol, but just as festive and delicious. Whip fresh or frozen berries in a blender with ice and a dash of lime.
Combine rum, blue Curacao, pineapple juice, cream of coconut, and 1 cup crushed ice in blender. Puree on high speed until smooth. Pour into chilled highball glass. Garnish with a slice of pineapple and a maraschino cherry. See how to make a classic tiki cocktail with rum and blue curacao.
Simply combine all the liquid ingredients in a blender with ice and blend until smooth. Pour into a glass and garnish with pineapple and cherry. "This is one drink that will keep you cool in the summertime and transport you to PARADISE! The only way to make it taste better would be if I was sipping it IN Hawaii," says Patty Cakes .