German Farmer’s Bread. Bauernbrot means “farmer’s bread”, and, as the name implies, it is more common to find this kind of bread on farms. It is a bit heartier than a standard landbrot (or “country bread”), because farmers need a bread that will stick with them!
Requires only one rise. No need to hydrate in water. Fast acting yeast that works great in bread machines and conventional recipes. Gluten free. You will also need these ingredients to make your bread. You will also need Vital Wheat Gluten (this is not a gluten free recipe). Lastly, you will need a low carb flour.
It’s really easy to make keto yeast bread in a bread machine. First, you’ll proof the yeast to make sure it’s active. To do that, you simply mix it with sugar and warm water. The temperature of the water needs to be warm enough to activate the yeast, ideally over 80°F.
Panasonic has been creating bread makers and helping us with baking for 30 years. The hard crust bread maker has 18 baking functions and several key features that work well for low carb and gluten-free baking. For a bread maker low carb bread you can actually use 7 functions for a Hard Crust Bake. Hello crusty bread, with choice!