30 Lb Crawfish Boil Recipe

Keto Seafood Boil Recipe Oh So Foodie

WebJul 28, 2023 · Then in a large, deep pot, add 14- 16 cups of water, add the salt, lemon pepper seasoning, lemon juice, and bay leaves, and bring to …

Rating: 5/5(1)
1. To start, measure out, clean and gather all of your ingredients in one place.
2. Then in a large, deep pot, add in 14- 16 cups of water, add the salt, lemon pepper seasoning, lemon juice and bay leaves and bring to a boil.
3. Once the water is boiling, start to cook the seafood, sausages and eggs.
4. Cook the crab legs in the boiling water for 10 minutes.

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Louisiana Crawfish Boil This Ole Mom

WebFeb 26, 2014 · Bring to a boil for 7 minutes. Add sausage, celery, potatoes, corn on the cob (fresh or if frozen make sure corn’s …

Rating: 4/5(1)
1. In a large container or ice chest rinse your live crawfish off and soak them for 2 or 3 minutes, drain and repeat until the water runs clear.
2. Pour 6 gallons of water into a boiling pot with a strainer basket. Add 1- 12 oz bottle of liquid crab boil, 1/2 container of salt, and 4 smalls bags or 1 large bag of powdered Crawfish, Shrimp & Crab Boil to the pot until boiling. Note- we use 4 16 oz. bags of seasoning for 25 lbs of crawfish. For a whole sack of crawfish 30-40 lbs use the entire large bag (4.5 lb ) and a 16 oz. bag of Louisiana Crawfish Shrimp & Crab Boil Seasoning and one container salt. You may want to add more vegetables if you’re cooking a whole sack of crawfish. Also, look for bags of small red potatoes in the netted bags and throw the whole bag into the pot.
3. Add lemons, onions, garlic, bell peppers, and two containers of mushrooms. Bring to a boil for 7 minutes.
4. Add sausage, celery, potatoes, corn on the cob (fresh or if frozen make sure corn’s defrosted) Cook on a low boil for 15 minutes then return to a full boil, next add the crawfish.

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