3 Ingredient Oat Cookies

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WebOatmeal cookies 3 ingredients: ripe bananas old fashioned oats chocolate chips That is really all that you need to make the best …

Rating: 4.7/5(10)
Total Time: 17 minsServings: 12Calories: 68 per serving1. Preheat oven to 350 degrees.
2. Line a baking sheet with parchment paper.
3. Give the oatmeal a quick spin in a food processor or mixer, for about 1-2 seconds. Do NOT turn the oatmeal into a fine flour if you want your cookies to have a nice, crumbly texture. This process is important for your cookies to hold together.
4. Pour all of your ingredients in a large bowl and mix thoroughly.

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Web3 Ingredient Healthy Applesauce Oatmeal Cookies Servings: 9 cookies Prep Time: 5 minutes Cook Time: 13 minutes Total Time: 18 …

Rating: 5/5(8)
Total Time: 18 minsCategory: Breakfast, Dessert, SnackCalories: 38 per serving1. Preheat oven to 350°F. Line a baking sheet with silicone baking mat or parchment paper.
2. In a large bowl, add applesauce and oats. Mix with a spoon until evenly combined and all oats are moistened. Stir in mix-ins (you can add them onto the cookies right before baking instead for a prettier presentation. See notes for more details).
3. Use a 1.5 tbsp cookie scoop and scoop dough balls, placing them onto prepared baking sheet, spaced 2 inches apart. Using the back of your spoon or the palm of your hand, press down on dough balls to form thick round disks (about 3/8 inch thick). The cookies will not spread or change shape during baking so shape them as needed until they are how you want them to be.
4. Bake cookies about 13-15 minutes or until they are set. If you are unsure if the cookies are set, use a cookie spatula and try to lift a cookie off of the baking sheet. You should be able to lift the cookie off of the sheet in one piece when they are done. Let cookies cool before removing and eating. Store cookies in airtight container at room temperature for 1-2 days or in the fridge or freezer for longer.

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WebHealthy Oat Cookies 3 Ingredients ONLY Ingredients 2 bananas mashed 1 cup quick oats ⅓ cup raisins Instructions Preheat …

Reviews: 3Estimated Reading Time: 2 mins1. Preheat your oven to 350F.
2. In a large bowl, add 2 bananas and mash it. Make sure you use bananas that are very ripe. They taste so much better when baked and are easier to mash.
3. Gradually add quick oats to the mashed bananas.
4. Then add raisins to the mixture. You can also add some cinnamon for that extra flavor.

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WebOne part flour to three parts oats provides enough gluten to hold everything together. One cup of flour also contributes 95.4 grams of carbs, the second main source of carbs in oatmeal-raisin cookies

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WebHow to Make These Keto Cookies Makes 12 servings ( 1 cookie = 4 net carbs) Ingredients: 1 Package sugar free vanilla instant pudding 2 c. Heavy Whipping cream 42 grams Lily’s Chocolate Baking …

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WebPreheat the oven. Mash the bananas in a mixing bowl. Mix the oats and vanilla extract into the banana. Scoop the dough onto a greased cookie sheet in rounded tablespoons. Use a cookie scoop or …

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