2 Inch Pork Chops Recipe

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WEBSep 12, 2023 · Instructions. Pre-heat a large cast-iron skillet over medium-high heat. Pat the pork chops dry with paper towels then season …

Rating: 5/5(6)
Total Time: 17 mins
Category: Dinner
Calories: 335 per serving

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WEBSep 16, 2021 · Make the pork chop seasoning according to the instructions here. Use a paper towel to pat the pork chops dry. Season pork chops with pork chop seasoning …

Rating: 5/5(43)
Calories: 489 per serving
Category: Main Course

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WEBDec 5, 2021 · In a 400-degree Fahrenheit oven, boneless pork chops need to cook for 7 minutes per ½ inch of thickness. If you are using bone-in …

1. Turn your oven to 400 degrees Fahrenheit.
2. In a small bowl, mix together the paprika, onion powder, garlic powder, salt, pepper, and oregano.
3. Drizzle the 1 tablespoon of olive oil over both sides of the pork chops. Sprinkle the spice mix evenly over both sides of the pork chops and place them in a baking dish. (see notes) Drizzle them with the remaining tablespoon of olive oil.
4. Bake the pork chops uncovered for 18 minutes, or until they reach an internal temperature of 140 degrees Fahrenheit. Once you remove them from the oven, let them rest in the pan for 5 minutes before serving.

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WEBDec 22, 2019 · 4. Take out the broccoli and leave it aside. Move the veg around to make space for the baking dish, and put the baking dish (with the pork chop inside) onto the …

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WEBMay 8, 2023 · How Long To Cook Pork Chops. 1-inch thick chop: Cook for 3-4 minutes per side for a total of 6-8 minutes over high heat. Internal temperature should reach 145°F (63°C) for medium-rare, 160°F (71°C) …

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WEBFeb 23, 2016 · After 3 minutes, add in the butter and reduce the heat to medium low. Carefully tilt the pan and spoon the fat over the top of the chops. Repeat again once or twice over the next few minutes. Cook …

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WEBMay 2, 2021 · Once the oven is just a few minutes away from being preheated, add the butter and heat until melted, tilting the pan to coat. Add the pork chops in a single layer. Sear for 2-3 minutes, without moving, …

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WEBSep 12, 2018 · Simply: Brine the pork. In a large mixing bowl, combine warm water and kosher salt (about 1 tablespoon per cup of water) and stir until the salt is dissolved. Submerge the pork chops in the saltwater …

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WEBJun 2, 2024 · In a small bowl, mix the kosher salt, black pepper, paprika, and garlic powder. Rub the mixture on both sides of the chops. When your oven has reached 400℉, sear the chops: Heat a large, oven-safe, …

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WEBMar 16, 2024 · Instructions. Preheat your oven to 425°F and line a baking sheet with aluminum foil for easy cleanup. In a small bowl, combine all the dry ingredients to make the seasoning rub. Brush each pork chop with …

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WEBPreheat oven to 425° F. and line a baking sheet with foil or parchment paper. Remove pork chops from salt water and pat dry with paper towels, making sure to remove all moisture. Drizzle both sides of pork chops

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WEBHow To Make donna's low-fat oven baked pork chops. 1. Allow pork chops to soak in buttermilk (in refrigerator) for. at least one hour. 2. In a small bowl combine bread crumbs and. remaining spices. 3. Preheat …

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WEBMar 27, 2024 · Finely grind toasted spices in blender, spice grinder, or with a mortar and pestle. Transfer to a small bowl. Mix in sugar and salt. Prep the pan and the pork: Heat …

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WEBJun 7, 2021 · Drizzle them with olive oil. In a small mixing bowl, combine the garlic powder, onion powder, paprika, salt and pepper and mix well. Sprinkle the spice blend all over the pork chops, coating each piece …

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WEBHeat an oven-safe heavy skillet over high heat. Preheat an oven to 400 degrees. Sear the pork chops for 2 minutes on each side. Transfer skillet immediately to the oven and …

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WEBMay 27, 2024 · Instructions. Place your pork chops in the bottom of your 2.5 quart, 3 quart OR 4 quart crock pot. Mix together your soups in a small mixing bowl and pour over your pork chops. Cover and cook on low for …

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