Normally speaking, you would use about ⅓ of the amount of coconut flour, opposed to almond flour. This keto oatmeal cookie recipe uses 1 cup of almond flour, so lower the amount to ⅓ cup coconut flour instead. Sweetener options really come down to what you prefer using in this low carb oatmeal cookie recipe.
Swap the dried fruit. Other low carb options include raspberries and strawberries. Again, I prefer freeze dried as they’re significantly lower in carbs than dried products, which often have loads of added sugars. Add chocolate. Looking for oatmeal chocolate chip cookies instead?
Our Keto Oatmeal Cookie Recipe is finally here! Delicious soft sugar-free oatmeal cookies, without the oatmeal, and actually without any grains at all. Easy to make and a real crowd-pleaser, oh and don’t forget the chocolate chips or dried cranberries you can add in as well!
Whole Wheat Oatmeal Cookies that taste great and are friendly to the Mediterranean diet as well as low fat diets. Whole Wheat Oatmeal Cookies that taste great and are friendly to the Mediterranean diet as well as low fat diets. Find the PERFECT BOWL for this!