You can grill your turkey on a Weber kettle in no time at all. The kettle’s easy-to-use design and consistent results can make for a backyard barbecue experience you won’t soon forget. Check out some of the features of this charcoal grill, and consider adding a kettle to your arsenal! Here are some other things to keep in mind:
This delicious Prime Rib on a Weber Kettle is coated with a fantastic herb rub and cooked low and slow. Serve this tender rib roast with a flavorful, creamy Dijon sauce. Absolutely delicious! The holidays wouldn’t be the holidays without a perfectly cooked prime rib.
No, you will not get competition-class barbecue every time, because you cannot control your temperature with a kettle grill as well as you can with the expensive smokers. But you can still easily achieve the proper "slow and low" cooking so critical for barbecue. Need a new grill? Get our list of The Best Grills.
Create a direct and indirect cooking zone on your kettle grill. Oil your grill grates to ensure your meat does not stick. Get your grill to 350 degrees, add your wood chips, and place your well rubbed ribs, meaty side down, on the indirect side of the grill.