1 tablespoon Weber Roasted Garlic & Herb Seasoning; 1/2 sweet onion, sliced; 1/2 cup apple juice; Instructions: Season a 2.5 to 3-pound pork roast with salt and pepper. Rub 1 tablespoon of the Roasted Garlic & Herb Seasoning into the pork. Lay in the bottom of the slow cooker, surrounded by sliced onions.
An all-purpose Garlic Herb Seasoning Blend. Use it in soups, savory crackers and crusts, in salad dressings or as a rub for grilled meats. Gluten-free, low carb and keto. 1/4 cup onion powder (NOT onion salt!) 1/4 cup granulated garlic (NOT garlic salt!)
I originally developed this garlic herb seasoning to flavor my chicken and turkey soups. Since then, it’s found itself into several recipes like low carb herbed crackers, savory low carb quiche dough, salad dressings, delicious chicken marsala and even garlic Parmesan chicken wings.
As the butter is melting, scrape the bottom of the skillet with a wooden spoon to release any browned bits. Once the butter is melted, whisk in the cream and remaining 1 tablespoon Garlic Parmesan Seasoning; bring to a simmer, then cook for 2 minutes.