Campbell’s® Condensed Golden Mushroom Soup is a flavorful combination of beef stock, tender mushrooms and savory tomato puree. Versatile and easy to use, keep it stocked in pantry to use as an ingredient for your next-best recipes. For cooking inspiration, visit Campbells.com’s Recipe Page.
Unlike cream of mushroom soup that is thicker in consistency and lighter in color, Golden Mushroom Soup has a beef and mushroom flavor that can be used for the preparation of sauces and savory mixtures to be combined with other foods. … Did Campbell’s stop make golden mushroom soup?
Lightly oil a cassorole dish 2.Put 1/4 can of Golden Mushroom Soup in bottom of cassorole dish. 3.Wrap each chicken Breast with a slice of Peppered bacon and arrange in bottom of cassorole dish. 4. Spread remainder of soup over the chicken breast. 5. Cover & Bake at 350 for 1 Hour
Served over mashed potatoes or White rice using the Golden mushroom soup left in the cassorole dish as gravy. I like to serve this with green Vegatable, and homemade bread or rolls. Golden Mushroom Chicken Pasta – tender chicken breast and spaghetti pasta smothered in a delicious, rich, golden mushroom sauce. So good and so easy!