When you make your own using Pillsbury biscuit dough it’s cheaper, healthier, and just as easy as stopping at the drive-thru on the way to work. Elevate your classic PB&J to epic proportions when you use pre-made Pillsbury dough to make a decadent monkey bread.
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These biscuits are gluten free, keto and low carb. Preheat oven to 450°F. Lightly grease muffin cavities of a 12-cup muffin pan. In a large bowl, whisk together almond flour, salt, baking powder, garlic powder and onion powder. In a small bowl, combine eggs, sour cream, butter. Whisk until smooth. Pour into large bowl with dry ingredients.
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