Instructions
Ricotta cheese is one of those ingredients that is good by itself or combined with other ingredients. I hope this blog post has given you some ideas on how to season ricotta cheese in ways you’ve never thought of before. Let us know if you try any of these delicious combinations – we’d love to hear what you think!
Yes, it is true that ricotta cheese has many health benefits. You might want to include it in your diet considering the types of minerals and vitamins it contains. However, it would not be wrong to suggest that ricotta cheese is more of a mixed bag as far as its health benefits go.
If your ricotta is turning yellow or orange, it’s time to let it go. Cheese turns sour. If it starts to smell or taste sour, technically, it’s not spoiled, but you won’t like it. And it might ruin your recipe, so it’s best to get rid of it. Like most other dairy products, if ricotta cheese looks, smells, and tastes okay, it probably is.