The ingredients for this low carb shrimp recipe are very simple, 32 oz of peeled and deveined shrimp, 1 tablespoon of olive oil, 2 tablespoons of Old Bay Seasoning and half of a freshly squeezed lemon.
Really good. Old Bay seasoning is what Southerners like to whip out for Low Country boils, crab cakes, and shrimp dishes. We throw it in deviled eggs and top off a Bloody Mary with a few shakes. Heck, we even sprinkle it over popcorn for a nice little kick.
The Old Bay is a perfect blend of herbs and spices for seafood and just about everything else, but still approved for your Keto diet menu. If you are from Maryland you already know, if you aren’t, trust me us Marylanders know how to do seafood.
The dish comes together with old-fashioned boiled peanuts that have been seasoned with Old Bay for ultimate flavor. As always, the secret lies in the seasoning—heavily seasoned Cajun chicken, that is. For a slightly more complex flavor, we recommend switching the Cajun seasoning for Old Bay every now and then.