Quaker Oats Classic Meatloaf 1 to 1 1/2 pounds ground beef (or turkey) 3/4 cups Quaker Oats (regular or instant) 3/4 to 1 cup tomato juice or V-8 (use less if using less ground beef) 1 egg 1 packet Lipton Onion Soup mix or 1/4 cup of Home-made Onion Soup Mix 1 tablespoon Worcestershire sauce 1/2 teaspoon salt (optional) 1/4 teaspoon pepper
Ingredients. 1 1-1/2 pounds lean ground beef. 2 1 cup tomato juice or tomato sauce. 3 3/4 cup Quaker® Oats (quick or old fashioned, uncooked) 4 1 egg or 2 egg whites, lightly beaten. 5 1/4 cup chopped onion. 6 1/2 teaspoon salt (optional) 7 1/4 teaspoon black pepper.
Cozy up with this classic weeknight dish for a hearty family favorite. Prize-Winning Meatloaf is an oatmeal meatloaf recipe that is juicy, tender, and a perfect go-to dish you can make in less than an hour’s time. Heat oven to 350°F.