Neiman Marcus chocolate chip cookies are loaded with oatmeal and walnuts. Heat oven to 375ºF. Line baking sheets with parchment paper. Using a hand mixer or stand mixer, cream together butter and sugars in a large bowl. Mix in eggs and vanilla, scraping the sides of the bowl as needed. Set aside.
Contrary to the urban legend, Neiman Marcus has never charged a cent for this recipe. The Neiman Marcus kitchens freely share their original recipe for their very popular chip cookies. Gather the ingredients. Preheat the oven to 300 F (150 C).
Reheat the cookies in the microwave until warmed through. Neiman Marcus cookies are chunky, chewy, and crazy-delicious. They’re also overloaded with chocolate chips, chocolate shavings, and chopped nuts! Preheat the oven to 375 degrees Fahrenheit. Place oats in a food processor or blender and blitz to a coarse powder.
Combine the dry ingredients and beat into the butter mixture. Stir in the chocolate chips. Drop by large spoonfuls onto a greased cookie sheet. Bake at 375 degrees for 8 to 10 minutes, or 10 to 12 minutes for a crispier cookie. Makes 12 to 15 large cookies. For Neiman-Marcus’ later directions, see note*, below.