Kikkoman teriyaki sauce is made of soy sauce, wine, sugar, garlic powder, spirit vinegar, salt, spices, onion powder, and water. To make a similar teriyaki sauce at home, I recommend using soy sauce, mirin or sake , brown sugar , garlic powder, onion powder, rice vinegar, salt, spices, and water. Also, add some cornstarch to make it thicker.
Simply omit the water and start with about 1/2 teaspoon of xanthan gum in place of the slurry. This recipe also uses brown sugar erythritol in the keto teriyaki sauce.
This sugar free teriyaki sauce is a simple and fast way to curb the hibachi craving on your ketogenic diet. Ready in just 10 minutes. Perfect for keto chicken teriyaki, beef, hibachi vegetables, or cauliflower rice! This post may contain affiliate links.
Teriyaki sauce is made using a combination of soy sauce, mirin , and sugar. While it can be made with just soy sauce and sugar, the addition of mirin adds a beautiful luster to the sauce and mimics that restaurant quality feel.. . Ingredients..