When it comes to our favorite low carb cake recipes, this keto mug cake, lemon keto vanilla cake, keto cheesecake, keto carrot cake and this keto chocolate cake are our absolute favorite.
Since this is a sugar free chocolate cake, our recipe for keto chocolate cake is made with the following ingredients: Almond Flour: Be sure to use superfine blanched almond flour and not almond meal. Almond flour is the main nut flour providing most of the bulk.
This low-carb chocolate cake actually freezes well, and you can make up the layers ahead of time and have them ready to thaw and frost before use. This is actually a great way to do it if you’ll be focusing on the decorating, too, since it will keep the cake from crumbling if you frost it when it’s only about ¾ thawed.