In a bowl, mix the olive oil, vinegar, garlic, and Italian seasoning. On a lined baking sheet, arrange the pitas. Brush both sides of each pita with the oil mixture. Spread sauce over each pita, to taste.
Instructions 1 Preheat the grill for 20-30 minutes on low heat with the lid down. 2 In a bowl, mix the dry ingredients for the flatbread dough. ... 3 Add olive oil and half of the hot water. ... 4 Use a rolling pin to flatten each dough ball between two sheets of parchment paper. ... More items...
If you have a pizza stone, heat it as well. Spray lavash lightly with oil then top with sauce. Too much sauce will make the bread soggy so don't over-do it. Top with cheese and oregano, then bake until the cheese melts, about 5 minutes. Remove from the oven and cut into 4 pieces.
For even more flavor, feel free to spice up the flatbread dough with extra seasonings. Garlic powder, oregano or red pepper flakes make the pizza-style base crust even more delicious. The absorbency of coconut flour and psyllium husk changes a lot depending on what brand you use.