Mix sour cream, clams, mayonnaise, onion, lemon juice, Worcestershire sauce, and celery seed well. Season with salt and freshly ground pepper to taste. Refrigerate for at least 1 hour before serving. If you’re serving as an appetizer, plate your dip with two or three different low carb snacks!
For an entirely different type of clam recipe, try Sour Cream Clam Dip.Sour Cream Clam Dip combines mayonnaise, onion, lemon juice, Worcestershire sauce, and celery seeds with sour cream and clams. Cut up some fresh vegetables and you have the perfect low carb substitute for chips and dip. This dip recipe has 2.8g net carbs per serving.
If you prefer Manhattan clam chowder to New England clam chowder, then you're in luck because this next recipe is a low carb version of Manhattan clam chowder.Bacon, onion, celery, garlic, thyme, stewed tomatoes, zucchini, vegetable broth, clam juice, clams, and parsley come together to make a chowder you can't resist.
There’s low-carb almond pesto dip, asparagus and green goddess dip, easy cold crab dip and so much more. Launch the gallery above to check out some decadent, flavorful keto dips!