Let’s check out the Jeff Phillips rub recipe ingredients and the procedure to prepare it: Take the chili powder or paprika in a mixing bowl. Then add garlic powder to it and start to whisk. Then add black pepper, salt, and onion powder one by one while mixing.
Season generously with Jeff's Texas style rub then roll each piece over and season the other side. Make sure the Texas style rub recipe is on all sides of the chicken. Chop 2-3 tablespoons of parsley and chives and sprinkle it all over the chicken. Setup your smoker or grill for cooking at 275-300°F with indirect heat.
Recipe for Texas Style Dry Rub Using Chili Powder, Brown Sugar, Cayenne and other spices to give you a sweet with a little heat type of BBQ rub! Dump all your spices into a container. Mix well. Make sure you break up the brown sugar as much as you can. I find Using a fork helps to break it down.
Jeff’s special rub is one of the most important factors to enrich the flavors of your meal. It enhances the spicy taste and smoky texture of various dishes. On the other hand, the sauce can add a heavenly flavor with the goodness of all rich flavors in every bite.