No need to go to the Outback Steakhouse, you can recreate many of the Outback Steakhouse menu items at home with these easy copycat recipes. Everyone loves the Outback steak house. Find recipes for appetizers, salads, soups, main dishes, side dishes, sauces, and more!
You can use Outback Steak seasoning on just about any cut of beef, but it may be best to use it on sirloin and rib-eye. These hardier cuts have intense beefiness and can handle more robust flavors. In addition to beef, this Outback Steakhouse copycat recipe adds incredible flavor to chicken, roasted potatoes, french fries, or onion rings.
Preheat grill to medium-high heat. Mix brown sugar and seasonings. Brush steaks with oil. Sprinkle seasoning mixture evenly over both sides of steaks; press gently into steaks to secure. Grill 6 to 8 minutes on each side or until cooked through. Grill assorted vegetables along with the steak. Then, add a crisp mixed green salad for a balanced meal.