This egg, cheese, and sausage breakfast sandwich with sweetened buns is just like McDonald's... but so much better and so low-carb! For the egg & meat portion (1 of each ingredient added to buns): In a large bowl, add all ingredients for the maple buns and mix.
Since the lid eggs were closer to McDonald's eggs, we went with that method for this 5-ingredient copycat McDonald's Sausage and Egg McMuffin recipe. Place the canning lid into a small saute pan and heat it over medium-high heat. When the pan is preheated, crack the egg into the lid and break the yolk with a fork.
McDonald's sausage contains pork, water, salt, spices, dextrose, sugar, rosemary extract, and natural flavors. If you want to expand the ingredients list of this 5-ingredient copycat McDonald's Sausage McMuffin with Egg recipe, you could absolutely make your own sausage.
Measure 2 cups of eggs and beat. Add the eggs to the pan with the sausage mixture. When cooked remove from heat. Place two tablespoons of the sausage and egg mixture onto 1 tortilla, tear each slice of American cheese into two even portions, then place the cheese on top of the sausage mixture, and roll the tortilla.