To get their Extra Crispy Chicken so crispy, KFC breads the chicken two times. This double breading gives the chicken its ultra craggy exterior and extra crunch, which is a different texture than the less crispy original recipe fried chicken that’s breaded just once and pressure fried.
A deliciously moist and authentic copycat KFC Chicken recipe. Heat oven to 400. In a bowl mix together well the flour, panko, salt, 1 tsp black pepper, 1/2 tsp white pepper paprika, cayenne, and oregano. In a second bowl pour in butter milk. Pour 1/2 cup melted butter into a prepared 9 x 13 baking dish.
Place the chicken pieces into the bag and seal the top, then shake to coat every part of the chicken with the almond flour (or almond meal) herbed coating. Top tip: To ensure the low carb keto fried chicken breading doesn't fall off during cooking, massage the almond flour crust into the chicken meat through the bag, or with your hands.
If you love the taste of KFC’s extra crispy chicken, this is the perfect recipe! Serve it with a side of the copycat green beans and mashed potatoes for a true KFC dinnerda3 To make the spice mixture for the chicken, whisk to combine the respective ingredients for both the KFC and Barbeque seasonings in separate mixing bowls.