Chocolate Martini Recipe With Godiva

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Frequently Asked Questions

How to make the perfect chocolate martini?

Method 1 Method 1 of 3: Whipping Up a Classic Chocolate Martini Download Article

1. Place some chocolate liqueur and cocoa powder in separate dishes. To prepare garnish for the martini glass, pour a splash of chocolate liqueur in a small rimmed dish.
2. Dip the rim of a glass into the liqueur and then into the cocoa powder. ...
3. Add the ice, liqueur, vodka, and half-and-half to a cocktail shaker and shake well. ...

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Is godiva considered belgian chocolate?

In 1968, the Royal Court of Belgium designated Godiva as an official chocolatier. The prestigious Royal Warrant confirmed Godiva’s role as a supplier of high-quality Belgian chocolate and an ambassador to its home country, which was an impressive achievement for this once-small family firm. Is Godiva Chocolate High Quality?

What kind of chocolates does godiva make?

Through all of those trials, the Godiva Liqueur portfolio has been narrowed down to three of the best: Dark Chocolate, Milk Chocolate, and White Chocolate. Who needs to expand when a smaller selection can be done to perfection, right?

What are the ingredients in chocolate martini?

Ingredients

• Ice cubes
• 2 ounces vodka
• 2 ounces creme de cacao or chocolate liqueur
• GARNISH:
• Chocolate shavings, white chocolate curl or chocolate truffle