Pour all of the 505SW™ Flame Roasted Green Chile on the pork and cover with lid. Set slow cooker to high and cook for 4-5 hours or low for 8-10 hours. Serve warm with tortillas or use as sauce for enchiladas. If you’re looking to add more heat, add extra 505SW™️ Flame Roasted Green Chile as a garnish.
My Easy Keto Chili recipe is a ridiculously tasty dinner that the whole family will enjoy! With all the best chili flavors you love simmered together to create a great low carb chili recipe, without the beans. This recipe for Low Carb Chili has about 8g net carbs per serving, with around six servings.
Stir in cooked shredded chicken until it is evenly covered with the cheese sauce. Top with more shredded cheese and place a lid on the skillet. Reduce the heat to low and allow the mixture to simmer 10 minutes or until the cheese has completely melted. What can I serve with Green Chili Chicken? There are many great side dish options!
Simmer the green chili, partially covered, for 20 minutes, stirring occasionally until the chili has reduced slightly. Transfer 2 cups of the chili to a blender. Purée until smooth, then return to the pot. TIP! Take care to not include any of the pork in the blender.