Waffles Recipes

EatingWell Waffles

WEBSep 20, 2023 · Directions. Stir whole-wheat flour, all-purpose flour, baking powder, salt and baking soda in a large bowl. Whisk buttermilk, the egg …

Rating: 4/5(7)
1. Stir whole-wheat flour, all-purpose flour, baking powder, salt and baking soda in a large bowl. Whisk buttermilk, the egg yolk, oil and vanilla (if using) in a separate bowl. Add the wet ingredients to the dry ingredients and stir with a wooden spoon just until moistened.
2. Beat the 3 egg whites in a grease-free mixing bowl with an electric mixer until soft peaks form. Add sugar and continue beating until stiff and glossy. Whisk one-quarter of the beaten egg whites into the batter. Fold in the remaining beaten egg whites with a rubber spatula.
3. Preheat a waffle iron. Brush the surface lightly with oil. Fill the waffle iron two-thirds full of batter. Cook until the waffles are crisp and golden, 5 to 6 minutes. Repeat with the remaining batter, brushing the surface with oil before cooking each batch.

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The Best Healthy Waffles (Low Fat) Recipe Food.com

WEBJul 22, 2013 · directions. Sift dry ingrediants in one bowl. separate one of the eggs. add the yolk and the rest of the wet ingredients together and whisk. beat the egg white in a clean …

Rating: 5/5(3)
1. Sift dry ingrediants in one bowl.
2. separate one of the eggs. add the yolk and the rest of the wet ingredients together and whisk.
3. beat the egg white in a clean bowl until peaks form.
4. Add the wet into the dry, mixing until just combined. fold in the egg white.

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