WEBInstructions. Add the beef to a 5 quart dutch oven over medium heat. Brown the meat, crumbling as it cooks. When meat is partially cooked, add the onion and garlic to the pan …
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WEBInstructions. Cook beef and onions in a 6 quart Dutch oven or large soup pot over medium high heat, crumbling beef as it cooks until beef is browned and no longer pink (about 7 …
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WEBAdd ground beef in a heated dutch oven then break it up using a ground meat chopper, or a wooden or silicon spoon Cook meat till most or all pink is gone, add chopped onions. …
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WEBFeb 15, 2017 · Instant Pot Method: Press the saute button on the Instant Pot. Spray with oil then add the beef and salt, cook breaking the meat up until browned, about 5 minutes. Add the onion, garlic, marjoram and black pepper and stir. Add the tomato sauce, paprika, beef broth and raisins, cover and cook high pressure 15 minutes.
WEBHow To Make Unstuffed Cabbage Roll Casserole. Sauté oil, beef, onion and orange pepper over medium/high in large pan with high sides or a dutch oven. Cook until beef is …
WEBIn a large saute pan over medium high heat brown beef. ( If there is excess beef fat of a couple Tablespoons remove excess fat). Add onion, garlic, bell pepper. Cook for 4-5 …
WEBPredheat oven to 350°F. Brown ground beef, onion and garlic until no pink remains. Drain fat. Cook cabbage with 2 tablespoons water in a skillet until tender. Remove from skillet …
WEBInstructions. In a large skillet, heat olive oil over medium heat. Add the ground beef and onion and cook, stirring, until ground beef is no longer pink and onion is tender. Add the …
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WEBSlow Cooker. Heat oil in a large skillet over medium-high heat. Add ground meat and cook until no longer pink, crumbling as you go. Drain grease. Add ground meat along with all …
WEBPreheat oven to 350 degrees Fahrenheit. Spread a layer of sauce on the bottom of a 9×13-inch pan or oven-to-table dish. Next, add a layer of ground beef, and then a layer of …
WEBOpen your can of tomato sauce. Uncover the pan and stir your meat/cabbage mixture yet again! When the cabbage is starting to wilt, stir in the tomato sauce, lemon juice, and …
WEBStep 2: Add all other ingredients then bring to a boil and reduce heat to medium. The skillet will be very full as the cabbage takes up a lot of room, but it will reduce as it steams. …
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WEBAdd the cabbage shreds, onion, and garlic. Cook until the cabbage softens and browns slightly, stirring occasionally. This step will take about 10 minutes. Now add the cooked …
WEBDirections. Heat oil in a sauté pan. Add diced onions and cook, stirring occasionally, for five to six minutes or until the onions begin to brown. Add minced garlic and cook for two …
WEBGently, place half the meatballs (10-12) to the Instant Pot. Add half the remaining onions and cabbage. Lightly press down the cabbage and onions, being careful not to smash …
WEB1/4 cup brown sugar. 3/4 cup sugar. juice of 1-1/2 lemons. Directions: Gently mix the meat, egg, water, rice, onion, garlic salt and pepper in a large bowl. Set aside. Heat the oil in a …
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WEBAdd fire-roasted diced tomatoes, smoked paprika, dried oregano, garlic powder, onion powder, salt, and pepper to the pan. Top with chopped cabbage. Cover and cook for 15 …