Smoked Baby Back Ribs Recipe

Listing Results Smoked Baby Back Ribs Recipe

WebBarbecue ribs Instructions Preheat the grill for 20-30 minutes on medium-high heat with the lid down. …

Rating: 4.9/5(21)
Calories: 1000 per servingCategory: Main Course

Preview

See Also: Cooking baby back ribs on pellet grillShow details

WebRemove the sheath from the back (bone side) of the ribs. Lay the oiled and seasoned rack of ribs on a …

Rating: 5/5(3)
Total Time: 3 hrsCategory: DinnerCalories: 445 per serving1. Remove the skin off the back (bone side) of each rack of ribs: Using a thin paring knife (or flathead screwdriver), slide it under the clear membrane over one of the bones. Lift up to separate and pull-off with your fingers or with a paper towel. It comes off in sheets and takes a little time. Be patient.
2. Dry the ribs with paper towels and rub olive oil on both sides of ribs, 1/2 tbsp per side. Season the back of the ribs with salt and pepper, then apply 1/2 tbsp of the dry rub and massage into the ribs. Flip the racks over and repeat on the meat side.
3. Remove the foil cover and place the ribs on a rack fitted into the sheet pan. Sprinkle more salt and pepper and dry rub over the ribs and cook an additional 20-30 minutes uncovered.
4. Turn the broiler to high and place the oven rack to the closest position. Remove the foil cover and flip the ribs bone side up. Slather the back of the ribs with bbq sauce, approximately 2 tbsp each. Place the ribs under the broiler for 3-5 minutes or until the sauce begins to darken in spots. The time will depend on your oven broiler. Remove the ribs from the oven, flip them over and repeat.

Preview

See Also: Best smoked ribs recipe in smokerShow details

WebRemove the membrane from the back of the ribs and cut each rack of ribs in half so that they fit easily …

Reviews: 1Calories: 706 per servingCategory: Pork

Preview

See Also: Keto Recipes, Ribs RecipesShow details

WebStep Two: Rub the smoked ribs rub on the rack of ribs. Step Three: Preheat the smoker to 225. Use a handful of cherry chunks that have been soaked in …

Rating: 5/5(9)
Total Time: 6 hrs 5 minsCategory: Main CourseCalories: 450 per serving1. Combine rub ingredients. Rub the rub on the ribs.
2. Preheat the smoker to 225. Use a handful of cherry chunks that have been soaked in water for 30 min. Put ribs on rack for 3 hours at 225.
3. Removed the ribs and wrap them in foil adding 1-2 teaspoons of apple cider vinegar. Put ribs back in the smoker for 2 hours at 225.
4. Remove ribs and unwrap them from the foil. Put them back in for 1 hour on 225. Be careful and gentle as moving the ribs at this point, they are completely falling apart.

Preview

See Also: Keto Recipes, Low Carb RecipesShow details

WebCrock Pot Low Carb BBQ Baby Back Ribs Prep Time 15 minutes Cook Time 10 hours Total Time 10 hours 15 minutes Servings 12 Calories 396kcal Author …

Preview

See Also: Bbq Recipes, Low Carb RecipesShow details

WebRemove the thin membrane covering the back of ribs. Season both sides of the ribs with a prepared dry rub. Place the ribs, meat-side up, into a foil lined baking …

Preview

See Also: Keto Recipes, Low Carb RecipesShow details

WebSprinkle the ribs with salt, pepper, garlic powder, and chili powder. Pat the spices in, and put ribs in the refrigerator for at least an hour. Wrap the ribs loosely in heavy-duty foil, …

Preview

See Also: Food Recipes, Low Carb RecipesShow details

WebAdd the strained sauce back into the pan, and whisk in the sweetener and xanthan gum until smooth. Simmer for another 5 minutes until thickened. Coat the …

Preview

See Also: Bbq Recipes, Low Carb RecipesShow details

WebCook the ribs at 250F for at least 4 hours. Do not remove the foil. After 4 hours remove the ribs from the oven or grill. Preheat a grill or a griddle cast iron pan to high. Carefully …

Preview

See Also: Bbq Recipes, Food RecipesShow details

Web2 lbs baby back ribs (about ½ rack of ribs) Low Carb BBQ Rub 1 Tablespoon garlic powder 1 Tablespoon onion powder ½ teaspoon cayenne powder 2 …

Preview

See Also: Low Carb Recipes, Ribs RecipesShow details

Web2 pounds pork baby back ribs ( I get my meat here) 2 tablespoons olive oil 1 batch Barbecue Dry Rub ( get the recipe here) Instructions 1. Preheat the oven to …

Preview

See Also: Barbecue Recipes, Keto RecipesShow details

WebPlace your ribs in the smoker, making sure not to overcrowd the space. Smoke the ribs for 4-5 hours, until meat starts to shrink away from the bones. Step …

Preview

See Also: Ribs RecipesShow details

WebKeto Baby Back Ribs with Low Carb BBQ Sauce. Recipe Card for Keto Baby Back Ribs and Sugar-Free Dry Rub. Yield: 6 servings Juicy Keto Baby Back Ribs (Crockpot …

Preview

See Also: Keto Recipes, Ribs RecipesShow details

WebInstructions. Place your ribs in a 6 quart slow cooker, salting them well. Mix up remaining ingredients into a sauce and pour on top. Cook for 6-8 hours on low or until …

Preview

See Also: Bbq Recipes, Low Carb RecipesShow details

WebAdd ribs, onion, sliced garlic, and water to slow cooker. Cook ribs for 4 hours on high or 8 hours on low, or until ribs are fork-tender. Preheat broiler (or grill). …

Preview

See Also: Bbq Recipes, Low Carb RecipesShow details

WebInstructions. Pre-heat the oven to 300F. Remove the ribs from the packaging and carefully remove the silver skin. Prepare a baking sheet with a rack, and you can line …

Preview

See Also: Low Carb Recipes, Ribs RecipesShow details

Related Topics

New Recipes

Frequently Asked Questions

What is the best way to smoke baby back ribs?

Instructions

  • Loosen the membrane on the back of each rack of ribs by slipping a small sharp knife between the rib bone and the membrane. ...
  • In a small bowl, whisk together the brown sugar, salt, pepper, chili powder, granulated garlic, granulated onion and smoked paprika. ...
  • Preheat your smoker to 225˚F.

More items...

What is the best recipe for baby back ribs?

Instructions

  • Preheat oven to 325ºF.
  • Remove the membrane or silverskin from the bottom side of the ribs. ...
  • In a small bowl, mix garlic powder, paprika, chili powder, cinnamon, salt, and pepper.
  • Next, rub this spice blend on the top side of each rack and place racks in two 13×9 baking dishes or in a roasting pan.

More items...

What is the best way to bake baby back ribs?

Ribs Meat Side Up Or Down?

  1. Preheat the oven to a low temperature of 135 degrees Celcius (275 Fahrenheit). Save Preheat the oven
  2. Remove the membrane covering the bones first. Maybe your butcher will have already done this for you. ...
  3. Season both sides of the rack with salt and pepper. ...
  4. Lay a sheet of heavy-duty aluminum foil, shiny side up, on a baking tray. ...
  5. Bake the meat for 3 hours. ...

More items...

What is the best wood for smoking baby back ribs?

Tier 3: Probably Best In a Blend Or As a Compliment

  • Peach. Peach is a fruitwood that has a very light, sweet flavor and works very well with pork. ...
  • Pear. Pear is very similar to peach in a lot of ways. ...
  • Maple. Maple isn’t typically the first choice for smoking ribs because it’s a lighter and has a light, sweet flavor.

Most Popular Search