WebRemove pork shoulder from the slow cooker and shred the meat before returning to the pot with the juices; season with salt and …
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WebOnce it’s heated up, add 1/2 the pork and brown it on all sides. (Takes 3-4 Minutes) Transfer it to a plate & repeat with the …
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WebDirections. 1. In a small bowl, mix together cumin, oregano, salt, pepper, cayenne pepper, cinnamon, erythritol, and orange rind. Set …
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WebWhisk or stir ingredients together until well combined. Set bowl aside. Place 2 pounds pork tenderloin or pork loin on cutting board. Pat pork completely dry with paper towels on all sides. Coat pork in …
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WebMix together the remaining ingredients in a bowl and pour over the pork. Cook for 6-8 hours on low until the pork is fork tender and easily shreds. Preheat the …
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WebCombine the Rub ingredients then rub all over the pork. Place the pork in a slow cooker (fat cap up), top with the onion, jalapeño, minced garlic (don’t worry about spreading it) and squeeze over the juice …
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WebPut the vinegar, orange juice, lime juice, bay leaves, sugar, coriander and 1 tablespoon kosher salt in a small saucepan and whisk to combine. Bring …
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WebPlace bay leaves in the bottom of a slow cooker and arrange pork on top. Pour chicken broth around the sides of pork, being careful not to rinse off spice mixture. Cover and cook on Low, turning after 5 hours, …
WebInstructions. Put the pork roast, chili powder, garlic powder, cumin, onion powder and lime juice in a crockpot on low in the morning so that it can cook for 6 to 8 hours. If it’s frozen you will need 8-10 hours for it to get …
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WebSeason the pork. Cut the pork into 2″ pieces and season well with salt. Brown the pork. Heat lard in the slow cooker and set it to high. Once it has melted, add …
WebInstructions. Rinse and pat dry the pork roast. Stir together the olive oil, salt, pepper, oregano, and cumin. Rub the spice mixture all over the pork roast. Place the roast in the slow-cooker with the fat cap …
WebInstructions. Rinse and dry the pork shoulder. Salt and pepper liberally. Mix the oregano and the cumin with olive oil and rub all over pork. Place the pork in the …
WebHow to Make Pork Carnitas in a Slow Cooker. Step 1 – Combine Seasoning – In a small bowl, mix together the oregano, chili powder, cumin, black pepper and salt. Pat the pork shoulder dry and rub …
WebInstructions. Sprinkle your roast with a generous amount of meat tenderizer, salt and pepper, set aside for later. Pour your oil in a large skillet and heat over medium …
WebThe Directions. Trim and cut the pork. Season with salt. Stir the juices, garlic, and spices together. Add the onion to a slow cooker. Add the pork and juice mixture to …
WebInstructions. Place orange and onion slices in the bottom of your slow cooker. Add garlic and bay leaf. In a small bowl, combine cumin, chili powder, oregano, …
WebCoat the roast on all sides with the seasoning mixture and pat it in. Place the roast in the crock pot on top of the onions and peppers. Pour the orange juice over the …