Shredded Chicken Chalupa Recipes

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WebWhen choosing a chalupa shell, look for one made with low-carbohydrate ingredients such as almond flour or coconut flour. For the filling, opt for lean proteins …

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WebPreheat oven 425. In a bowl, add ground chicken, parmesan cheese, Italian seasoning, paprika, onion powder, minced garlic, salt and pepper, egg …

1. Preheat oven 425
2. In a bowl, add ground chicken, parmesan cheese, Italian seasoning, paprika, onion powder, minced garlic, salt and pepper, egg and almond flour. Mix it well.
3. Grab a tray and add parchment paper. Use a large cookie scooper and use a spoon to spread the mixture to make it a circle shape. It should be 3 to 4 inches big and 1/4 inch thin. Freeze it for 30 minutes or until you are able to peel it off from the parchment paper.
4. Check the chicken mixture to see if it has set then you want to dip it in the breading mixture. In a small bowl add the almond flour, nutritional yeast and cilantro. Mix well.

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WebInstructions. Place chicken in the slow cooker and cover with chicken broth. Salt and pepper the chicken if desired. Cook on …

Rating: 4.7/5(22)
Category: Main CourseCuisine: MexicanCalories: 278 per serving1. Place chicken in the slow cooker and cover with chicken broth. Salt and pepper the chicken if desired. Cook on high for 3-4 hours or low for 6-7 hours.
2. Remove chicken from the slow cooker and shred the chicken. Drain the remaining chicken broth and reserve 1/3 cup.
3. Add the shredded chicken and chicken broth back to the slow cooker along with the softened cream cheese, Rotel, taco seasoning, minced garlic cloves and grated cheese.
4. If your crock-pot has a stovetop function turn it to high and cook for approx 10 minutes. If the crock-pot does not have a stovetop function leave the lid off and cook on high for 35-45 minutes or until all of the ingredients are melted together, and any excess liquid has evaporated. You can also prepare this last step in a skillet if you don't have time to wait for it to cook down in the crock-pot.

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WebA low carb and keto friendly Creamy White Chicken Chili Recipe with two kinds of cheese and a little kick from jalapeños! It’s a great way to use rotisserie chicken, and it comes …

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Web15 Low-Carb and Keto Shredded Chicken Recipes to Use Up Every Last Bit of the Bird. Author: Lisa MarcAurele. Updated date: Mar 5, 2020. For those looking for …

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WebPreheat oven to 350°. Place tortillas on an ungreased baking sheet. Brush each tortilla with oil; sprinkle with cheese. Place chicken, tomatoes and seasonings in a large skillet; cook and stir over medium …

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WebStep 3: Cook chicken. Grill chicken, turning once, for 10 to 12 minutes or until chicken is cooked through and instant-read thermometer registers 165°F when inserted into thickest part of chicken. Let rest for 5 minutes. …

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WebAdd the chicken, chicken broth, lime juice, salt and spices to a small/medium sauce pan. Be sure that the liquid covers the chicken. Bring to a boil and then simmer for approximately 10 minutes. Shred the …

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WebPour the chicken broth into the base of a slow cooker, then add the chicken breasts. Cook on high for 2 hours or low for 4 hours. Open the lid and use two forks to shred the chicken into the broth. Add the salsa or …

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Web2. In a shallow dish, prepare the egg wash by mixing the egg and heavy whipping cream together. 3. In a separate bowl, mix together the ground pork rinds with …

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WebPlace the chicken breasts into the bottom of a crockpot. Pour the chicken broth on top. Sprinkle the garlic and onion powder over the chicken. Add salt and …

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WebPollo Mechado (Shredded Chicken) A traditional Venezuelan recipe with shredded chicken, capers, garlic, tomato, and a snap of sherry. "This was great," …

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WebCarolina-Style Vinegar BBQ Chicken. Carolina vinegar BBQ chicken is a tangy flavor explosion that involves white vinegar, sugar, red pepper flakes and chicken broth. Remember: Carolina BBQ is not the …

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WebPreheat oven to 350°F. Melt mozarella and egg in microwave for one minute. Add almond flour. Separate dough into 4 portions and roll out into circles. Bake 15 minutes. Heat …

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Webdirections. Preheat oven to 350. Spray 13x9-inch ovenproof dish with nonstick cooking spray. Remove skin and bones from chicken; discard. Shred chicken meat. Place 2 …

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WebMassage chicken with oil & seasonings. Place chicken in a baking dish. Pour ¼ cup water (or broth) into dish and cover with a lid or foil. Bake for 30-35 minutes or …

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WebCook in a preheated 350 F oven for 40 minutes or until internal temperature reaches 160 F. Once the temperature reaches 160 F, remove to a plate and tent with foil for 10 minutes. The rest period allows the juices to …

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