Salmon Maple Bourbon Glaze Recipe

Listing Results Salmon Maple Bourbon Glaze Recipe

WebFor syrup glaze, in a small saucepan combine maple syrup, orange juice, and whiskey. Cook, uncovered, over medium heat while …

Rating: 4.1/5(102)
Total Time: 30 minsServings: 4Calories: 386 per serving1. Preheat broiler. For syrup glaze, in a small saucepan combine maple syrup, orange juice, and whiskey. Cook, uncovered, over medium heat while preparing salmon.
2. Lightly sprinkle salmon with salt and pepper. Place on a lightly greased broiler pan. Broil 3 to 4 inches from heat for 5 minutes. Remove 2 tablespoons glaze and brush on all sides of salmon. Turn salmon and broil 5 minutes longer or until salmon flakes easily when tested with a fork.
3. Stir pecans into remaining glaze; heat on high about 5 minutes or until glaze reaches the consistency of syrup. Serve salmon topped with pecan syrup.

Preview

See Also: Salmon maple bourbon glaze recipeShow details

WebCombine brown sugar, maple syrup and bourbon; pour over salmon. Let stand 15 minutes. In a large skillet, heat oil over medium heat. Add salmon; cook until …

Rating: 5/5(1)
Total Time: 20 minsCategory: DinnerCalories: 475 per serving

Preview

See Also: Bourbon maple salmon recipeShow details

WebThis keto/low carb Maple Bourbon Glazed Salmon was probably the best fillet of salmon that I have ever had. It was like something you'd get at a restaurant.

Preview

See Also: Baked maple bourbon salmon recipeShow details

WebBrush keto maple syrup onto the top of the salmon and place the salmon in the pan top side facing down. (Keto maple syrup won’t burn because it’s sugar free!) Cook salmon 4-5 minutes on each side. …

Preview

See Also: Best bourbon glaze recipeShow details

Web2 tbsp roasted garlic and herb seasoning. Directions: Salmon: Preheat oven to 425 degrees F. Spray a baking sheet with cooking spray, or line with foil for easy cleanup and spray …

Preview

See Also: Bourbon glaze recipe for salmonShow details

Web1 ¼ pounds salmon fillet (3/4-inch thick), skin removed and cut into 4 portions ¼ teaspoon salt ¼ teaspoon ground pepper Directions Step 1 Combine bourbon, maple syrup, soy …

Preview

See Also: Share RecipesShow details

WebSalmon with Summer Tomato Salsa. This simple summer recipe is good hot or cold. The creamy avocado pairs so well with fresh summer tomatoes. CALORIES: 253.5 FAT: 9.9 …

Preview

See Also: Share RecipesShow details

WebCook the salmon until opaque, but still moist, 20 to 25 minutes, depending on the thickness of the fish. Meanwhile, in a small bowl whisk together the maple syrup, orange zest and juice, the

Preview

See Also: Share RecipesShow details

WebPour the glaze over the top and let drip down the ham. Place uncovered ham back in the oven and cook for another 30 minutes. Remove from …

Author: George StellaSteps: 5Difficulty: Easy

Preview

See Also: Low Carb RecipesShow details

WebHere are the foods from our food nutrition database that were used for the nutrition calculations of this recipe. Calories per serving of Maple-Bourbon Glazed Salmon. 438 …

Preview

See Also: Share RecipesShow details

WebInstructions. Smoker temperature: 200 degrees. The process for getting true smoked salmon texture versus the texture of grilled salmon is airing the salmon in the …

Preview

See Also: Share RecipesShow details

WebInstructions. Heat the avocado oil in a 10" or larger skillet over medium-high heat. Season the salmon on both sides with salt and place skin side down in the skillet. …

Preview

See Also: Keto RecipesShow details

WebMethod of Preparation. Dust both sides of salmon fillet with salt, and pepper. Place one-ounce tab of butter in sauté pan and heat to medium. Add salmon fillet to pan and brown …

Preview

See Also: Share RecipesShow details

Most Popular Search