Rum Swizzle Recipe Bermuda

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Webingredients Units: US 4 ounces goslings black seal rum 4 ounces goslings barbados rum 2 limes, juice of or 2 lemons, juice of 5 ounces pineapple juice 5 ounces …

Rating: 5/5(2)
Total Time: 5 minsCategory: BeveragesCalories: 113 per serving1. All all ingredients into the container, Shake vigorously until a frothing head appears.
2. Strain into sour glasses.

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Web2 oz. of Bermuda Falernum or sugar syrup 5 oz. of pineapple juice 5 oz. of orange juice Juice of 2 lemons 4 dashes of Angostura bitters The mixture is then shaken until a frothy …

Estimated Reading Time: 2 mins

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WebMethod Into a pitcher ⅓ full of crushed ice add Goslings Black Seal Rum, Goslings Gold Rum, pineapple juice, orange juice, Grenadine or Bermuda Falernum and Angostura bitters. Churn vigorously until a frothing …

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Web¾ ounce of Grenadine or 2 ounces of Bermuda Falernum 6 dashes of Angostura Bitters Add all of the ingredients into a cocktail shaker filled with ice and shake …

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WebBermuda Cocktail Recipe - Step by step how to prepare a Bermuda Swizzle using a swizzle stick 1. Heat up an ounce of pomegranate juice and add to one ounce of honey. …

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Web4 ounces Goslings Black Seal Rum 4 ounces Goslings Gold Seal Rum 3 ounces Triple sec 5 ounces pineapple juice 5 0unces orange juice Juice of 2 lemons 2 …

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WebBermuda Rum Swizzle Cocktail Yield: 1 Prep Time: 10 minutes Total Time: 10 minutes A boozy, yet sweet rum punch cocktail that will transport you to the beach …

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WebIngredients: 6 ounces Gosling’s Gold Rum 2-3 ounces Gosling’s Black Seal Rum 1 ounce apricot brandy Juice of 4 limes 1 1/2 ounces Bermuda falernum (or simple syrup) Angostura Bitters to taste …

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WebInstructions. Into a pitcher ⅓ full of crushed ice add Gosling's Black Seal Rum, Gosling's Gold Rum, pineapple juice, orange juice, Torani Grenadine Syrup, and Angostura bitters. …

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Web4 ounces Barbados rum or amber rum. 2 ounces triple sec. 2 lemons, juiced. 5 ounces pineapple juice. 5 ounces orange juice. 2 ounces …

Author: Swizzle Inn Pub and RestaurantDifficulty: EasyAuthor: Swizzle Inn Pub and RestaurantDifficulty: Easy

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WebFill your Highball glass 3/4 full with crushed ice, make sure you have lots extra for the end. Fill you glass with all your rum, juice, syrups and bitters. Then add your …

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Web2. In a large pitcher, stir together the juice, rum. and orange liqueur to combine ingredients. 3. Fill a shaker with ice and shake the mixture. together in batches. Serve in large …

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WebAdd rums, falernum, and juices. Holding a swizzle stick or bar spoon between your palms, spin shaft to churn mix vigorously until glass is frosty. Top with …

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WebBermuda Rum Swizzle . Bermuda Rum Swizzle . 1 ounce Gosling's Black Seal Rum 1 ounce Gosling's Gold Rum 2 ounces Orange Juice 2 ounces Pineapple Juice dash of …

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WebThe 151 Swizzle was created by Don The Beachcomber in the 1930s. The original recipe that I am adapting to make low carb, can be found on Beachbum Berry's we

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