Rick Bayless Carnitas Recipe

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WebIngredients A 3-pound pork shoulder roast, cut in 2-inch slabs (no thinner) Salt 1/2 cup cup orange juice or water Optional Flavorings 6 garlic cloves, peeled and halved 4 bay

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WebInstructions. Place all of the ingredients in a large cast-iron dutch oven. Bring to a boil over high heat. Reduce to simmer, cover and …

Rating: 5/5(3)
Total Time: 1 hr 5 minsCategory: Main CourseCalories: 338 per serving1. Place all of the ingredients in a large cast-iron dutch oven. Bring to a boil over high heat. Reduce to simmer, cover and cook for about 45 minutes until pork is tender.
2. Remove the lid and turn the heat to medium-high to reduce the liquid. Once the liquid is reduced the meat will start to fry in its fat.
3. Brown the meat over medium-low heat stirring frequently and breaking the pork apart with the back of the spoon or spatula until pork is evenly browned and crispy, this takes about 15 minutes. Taste for salt and serve.

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WebThese low carb carnitas are made in the slow cooker! They're VERY nearly zero carb, plus dairy free, gluten free, and keto friendly! Ingredients 3lb pork shoulder …

Rating: 5/5(2)
Total Time: 4 hrs 5 minsCategory: Low Carb Main MealsCalories: 806 per serving1. Cut the pork into large chunks. If your cut of pork has a bone, add that to the bowl of a slow cooker (or Instant Pot), together with the chunks of meat.
2. Next, add the chicken broth, garlic, dried oregano, paprika, ground cumin, salt, and the orange extract.
3. Close the lid and cook on high for about 4 hours or until the pork is tender. If using an Instant Pot, use the slow cooker function with the seal set to Venting.
4. Use a slotted spoon to remove the meat from the slow cooker, and place it on a board or plate. Use two forks to gently shred the meat, then transfer it to a serving platter.

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WebOnce it’s heated up, add 1/2 the pork and brown it on all sides. (Takes 3-4 Minutes) Transfer it to a plate & repeat with the …

Category: DinnerCalories: 277 per serving1. Transfer pork to a colander that you placed over a bowl (To Trap the Juice:)
2. First, cut the pork into the 2-3 inch cubes (keep the fat!) and set aside.

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WebRick Bayless Carnitas - YouTube 0:00 / 27:31 Rick Bayless Carnitas Rick Bayless 234K subscribers Subscribe 13K 628K views 1 year ago Right this way for …

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Web1 dried bay leaf 1 tablespoon ghee, avocado oil, lard, or favorite high temperature cooking fat (optional) 1 small white onion, finely diced 2 tablespoons cilantro, minced 1 head …

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WebUsing three-inch pieces of boneless pork shoulder allows you to make great carnitas in a large Dutch oven at home. Also, don't feel like you're bound to pork. Olvera …

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WebCombine the Rub ingredients then rub all over the pork. Place the pork in a slow cooker (fat cap up), top with the onion, jalapeño, minced garlic (don’t worry about spreading it) and squeeze over the juice …

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WebSlow-Cooker Pork Carnitas Rinse and pat dry the pork roast. Stir together the olive oil, salt, pepper, oregano, and cumin. Rub the spice mixture all over the pork roast. Place the roast in the slow cooker with …

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WebRick Bayless Carnitas – Instant Pot Teacher Rick Bayless Carnitas For more great Instant Pot recipes, please visit InstantPotEasy.com Right this way for …

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WebRinse pork and pat dry with a paper towel. Cut into large chunks. Salt and pepper the pork. In a 6-quart stock pot over medium-high heat, add 1 tbsp olive oil. …

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WebPressure Cooker Pork Carnitas are an easy recipe made in your Instant Pot. Use them in tacos, burritos or rice bowls for a hearty and delicious meal. Print Ingredients 1 Tbsp. olive oil 2 tsp. salt 1 tsp. black pepper 3-4 …

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WebInstructions. Pat meat dry and cut into large cubes. Season lightly with salt and freshly ground pepper. Set aside. Set instant pot to Sauté and heat up olive oil, add meat (working in batches as needed) …

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Frequently Asked Questions

What do you need to make rick bayless carnitas?

Honestly, carnitas made with just pork and salt are really good. Bake the pork. Heat the oven to 325 degrees. Lay the pork on a cutting board and sprinkle all sides liberally with salt (you’ll need at least 2 teaspoons).

What is the cooking time for rick bayless carnitas recipe?

1. Place in deep baking dish with 1-2 C water. Bake, covered, at 350 1 hour. 2. Uncover and bake 45-50 mins at 400, turning every 7-10 minutes (to brown evenly) 3. Remove fat and cut pork into chunks 4.

What is the best way to make carnitas?

There are many different ways to cook carnitas, but the most common way is to fry them. This will give them a crispy outer crust and a soft center. The best way to cook carnitas is to use a pressure cooker. This will create the perfect mixture of heat and moisture that will make the carnitas fall off the bone.

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