Recipes Using Cinnamon Toast Cereal

Listing Results Recipes Using Cinnamon Toast Cereal

Add almond flour, cinnamon, xanthan gum, baking soda, and salt to a medium bowl. Whisk until thoroughly combined and set aside. Cream …

Rating: 4.9/5(98)
Calories: 172 per servingCategory: Breakfast, Cookies, Dessert1. See recipe video for guidance!
2. Add almond flour, cinnamon, xanthan gum, baking soda, and salt to a medium bowl. Whisk until thoroughly combined and set aside.
3. Cream butter in a large bowl with an electric mixer, 2-3 minutes. Add in sweetener and continue to beat until thoroughly light and fluffy and much of the sweetener has dissolved.
4. Add in egg, mixing until just incorporated. The mixture will appear slightly 'broken' (i.e. not thoroughly smooth).

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⅓ cup low carb sweetener, eg granular Swerve 2 tsp ground cinnamon ¼ tsp salt 6 tbs butter Instructions Preheat the oven to 300F. …

Rating: 5/5(2)
Total Time: 1 hr 25 minsCategory: Low Carb BreakfastCalories: 256 per serving1. Preheat the oven to 300F.
2. Combine the almond flour, coconut flakes, sweetener, cinnamon and salt together in a food processor.
3. Add the cold butter, and pulse until fully mixed.
4. Spread the mixture on a baking sheet lined with a silicone mat, then place another silicone mat (or parchment paper) over the top and use a rolling pin to flatten the mixture and press it together.

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This Keto Cinnamon Toast Crunch Cereal is a low-carb breakfast option that the entire family will enjoy! Made with pork rinds and …

Reviews: 4Category: BreakfastCuisine: AmericanTotal Time: 50 mins1. In a saucepan over medium heat, melt and brown butter, which should take about 5-7 minutes, stirring occasionally with a rubber spatula. Pour in heavy cream and monk fruit sweetener, stir ingredients together, and continue to cook until desired caramel consistency is reached, about 2-3 minutes. Remove saucepan from heat.
2. To saucepan, add pork rinds and cinnamon and mix until fully coated in caramel. Pour caramel-coated pork rinds into a mixing bowl and transfer bowl to refrigerator to chill for 30 minutes.
3. Divide cereal amongst 2 bowls and serve with 1 cup (240 mL) coconut milk per bowl.

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How To Make Keto Cinnamon Toast Crunch Cereal Bars Place the cold water into a mixing bowl and sprinkle the gelatin over it, do not stir. In a saucepan, add the ¼ cup of warm water and the Swerve sweetener. Bring the mixture to a …

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Cinnamon Salt Egg White Coconut Oil How to make Keto Cereal Recipe Prepare Turn on your oven and let it preheat while you work. Line a large cookie sheet with parchment …

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A LOW CARB Cinnamon Toast Crunch Recipe is here and here to stay! When I say this keto cereal recipe is a game changer, I mean it. Yes, you read that right!

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Step 1: Making The Cinnamon-Sugar Topping Step 2: Prepping The Bread Step 3: Making The Cinnamon Toast Crunch Squares Step 4: Creating The Cereal Step 5: Eating The Cereal How To Store Homemade …

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Keto Cinnamon Toast Crunch Cereal is a low-carb option for the entire family. Made with pork rinds and monk fruit, this cereal tastes like the real deal! Home Recipes

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2 teaspoon cinnamon ½ teaspoon baking powder ½ teaspoon xanthan gum optional For the topping 1-2 tablespoon granulated erythritol 1 tsp cinnamon Instructions Preheat the oven to 170 Celsius / 340 Fahrenheit. Cut …

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Mix the cinnamon with the Erythritol. Brush the cereal with the coconut oil and sprinkle with cinnamon-Erythritol mixture. Allow to cool for ten minutes before transferring to a …

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ingredients (makes 6 servings): dough: 1 ½ cups almond flour (150 g/ 5.3 oz) 4 tbsp flaxmeal (28 g/ 1 oz) 1 tsp gluten-free baking powder 2 tsp cinnamon ⅓ cup granulated erythritol or swerve (67

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This Low Carb Homemade Granola Recipe (Cinnamon Toast Crunch Copycat) is crunchy and sweetly satisfying, and reminds us of the sugar-heavy cereal bowls of our …

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Our Keto Cinnamon Toast Crunch recipe is light, sweet, and has all that cinnamon-sugar goodness you remember! Who says you can't find an easy low carb cereal recipe that tastes …

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1 1/2 cups Almond flour 1/2 tsp Baking soda 1/4 cup Brown sugar swerve 3 tsp Cinnamon, Ground 1 pinch Salt 1/4 tsp Xanthan gum Dairy 5 tbsp Butter Other 1 Tbsp. Swerve Granular …

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Stir together the cinnamon and sugar slightly. Dip each shot glass into the corn syrup, then into the cinnamon sugar mixture. Add 1 oz. Fireball and 1 oz. RumChata to each shot glass (we …

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Cinnamon Toast Crunch Cookies The Domestic Rebel hot thedomesticrebel.com. Lastly, beat in the baking soda, salt, cinnamon, flour, milk powder, dry pudding mix and 2 cups of the …

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Frequently Asked Questions

Is cinnamon toast crunch keto?

This Keto cereal recipe is for everyone who's secretly missing Cinnamon Toast Crunch (aka "Curiously Cinnamon" in the UK) for breakfast. There's not a shred of wheat in this awesomely crunchy low carb cereal - and none of the sugar.

Is there a gluten free cinnamon toast crunch cereal?

Our gluten free and keto cinnamon toast crunch just got a big makeover, making it much (muuuch!) crunchier. Plus less ingredients and just 2g net carbs a serving! Now Extra Crunchy! We’ve got grain free keto cinnamon toast crunch cereal, and we’re (most definitely!) sharing.

Can you freeze cinnamon toast?

Prick each piece with a small fork (optional). Transfer parchment paper with the keto cinnamon toast crunch to a baking sheet or tray, and place in the freezer for 10 minutes prior to baking. The shaped dough can be frozen for up to 3 months, and baked straight from the freezer (adding 2-3 minutes more to the baking time).

How do you make a cinnamon cake with cinnamon and erythritol?

Peel off the top layer of baking/parchment paper and sprinkle the the dough with a topping made from more cinnamon and erythritol. Press the topping onto the dough with your hands. Cut into squares with a knife and prick each square with a fork to prevent large air bubbles. Bake for 10-12 minutes or until browned.

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