Recipe For Venison Meat Loaf

Listing Results Recipe For Venison Meat Loaf

WEBDec 28, 2015 · Cook at 350° (F) for a total of 1 hour. Time for the meatloaf to go into the oven, uncovered, at 350° (F) for 15 minutes. After 45 …

Rating: 4.6/5(9)
Calories: 127 per serving
Category: Dinner
1. Preheat oven to 350°(F)
2. In a large bowl, use hands and mix all ingredients except for 1/4 cup of the ketchup
3. Shape meat mixture into a loaf and place in a greased baking pan. It does not need to touch the sides. A 9.5″ x 5″ loaf pan works best.
4. Bake at 350° for 45 minutes. Brush remaining ketchup over meatloaf and bake another 15 minutes for a total of 60 minutes. Internal temp when done should be 165°(F).

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WEBDec 9, 2023 · Instructions. Preheat the oven to 190C/375F. Line a 9 x 4-inch loaf with parchment paper. In a large mixing bowl, add all the …

Rating: 4.9/5(28)
Calories: 177 per serving
Category: Main Course

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WEBJan 16, 2024 · Cook for 2-3 additional minutes before removing from the heat. Step 3: Add the sauteed onion and garlic to a large bowl with the venison, breadcrumbs, milk, eggs, …

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WEBMay 7, 2021 · Mix ketchup, brown sugar and vinegar in a bowl. After 40 minutes of baking put half the glaze on the meatloaf and bake for 20 minutes. After 20 minutes of baking …

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WEBFeb 18, 2022 · The best venison meatloaf recipe around. Combine 2 pounds of ground venison and 1/2 pound of pork sausage in a large, glass mixing bowl. Benefits of …

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WEBhow to make venison meatloaf. Preheat the oven to 375 degrees f. Chop the yellow onion into small pieces and saute in butter over medium heat on the stove. Add garlic powder. …

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WEBDec 8, 2023 · Directions. In a large bowl, lightly beat eggs; add tomato sauce, onion, crumbs, salt and pepper. Add venison and mix well. Press into an ungreased 9x5-in. loaf pan. Combine brown sugar, mustard and …

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WEBJun 12, 2023 · Let it sit for a few minutes, and then working gently, mix all of the ingredients to combine. Gently transfer the ground venison mixture to the prepared loaf pan and press gently into a loaf shape. Set in the …

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WEBFeb 21, 2023 · How to make ground venison meatloaf. Preheat oven to 375 degrees F. In a large bowl, add breadcrumbs and milk and allow to soak for 5 minutes. While the breadcrumbs are soaking, dice onions and …

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WEBJun 15, 2018 · Preheat oven to 350 degrees. Gently crumble venison into small pieces and place into a large bowl. Sprinkle breadcrumbs on top. In separate bowl combine remaining meatloaf ingredients and stir to …

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WEBSep 6, 2023 · In a small bowl beat together the eggs, milk, and Worcestershire sauce. Set aside for later. Place the ground beef in a large mixing bowl. Sprinkle the dried oregano, Mrs. Dash seasoning, and …

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WEBPreheat the oven to 375 ° F (190 ° C). Combine all the ingredients for the meatloaf in a large bowl except the ketchup. Do not mix too much so as not to obtain too compacted bread. Line a high-sided rectangular pan with …

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WEBFeb 24, 2014 · Preheat your oven to 375°F. When the bread has softened, squeeze out the excess milk and chop and mash the soaked bread on a cutting board until it too forms something of a paste. Toss it and the …

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WEBSep 22, 2020 · Preheat oven to 350 degrees F. In a large bowl, combine the ground venison, tomato juice, oats, egg, onion, 1/2 tsp. salt, pepper, and minced garlic and mix to combine. Transfer the mixture to a …

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WEBNov 7, 2022 · Instructions. Begin by preheating the oven to 375°F. Then start combining 3/4 cup ketchup, 2 tablespoons brown sugar, 1 1/2 teaspoons apple cider vinegar, 1 teaspoon garlic powder, and 1/4 …

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WEBNov 17, 2022 · Preheat the oven to 350 degrees F (175 degrees C). Mix together venison, crackers, egg, and 1 tablespoon brown sugar in a bowl. Season with mustard, garlic powder, onion flakes, cilantro, thyme, …

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WEBJun 21, 2023 · Place the meatloaf into a preheated oven at 350° on the center rack. Bake for 40 minutes. In the meantime, mix the tangy sauce. Add mustard, apple cider vinegar, …

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