Recipe For Venison Meat Loaf

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WEBJan 16, 2024 · Step 1: Begin by preheating the oven to 375F and heating a skillet to medium heat. Step 2: Once the pan is hot, add the oil and onion. Saute until the onion turns translucent and then add …

Rating: 4.9/5(14)
Views: 1
Category: Main Dish
Calories: 350 per serving

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WEBFeb 18, 2022 · The best venison meatloaf recipe around. Combine 2 pounds of ground venison and 1/2 pound of pork sausage in a large, …

Rating: 4.7/5(12)
Total Time: 1 hr
Category: Main Dishes
Calories: 556 per serving

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WEBJun 15, 2018 · Preheat oven to 350 degrees. Gently crumble venison into small pieces and place into a large bowl. Sprinkle breadcrumbs on top. …

Rating: 5/5(92)
Total Time: 1 hr 23 mins
Category: Entree
Calories: 383 per serving
1. Preheat oven to 350 degrees.
2. Gently crumble venison into small pieces and place into a large bowl. Sprinkle breadcrumbs on top.
3. In separate bowl combine remaining meatloaf ingredients and stir to combine. *
4. Pour seasoning and liquid mixture into bowl with venison. Gently mix to combine with fingers, being careful not to overwork the meat.

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WEBMar 22, 2022 · Step one – Add your ground venison, eggs, breadcrumbs, seasonings, tomato sauce, Worcestershire sauce to a large bowl. Mix this with clean hands. Step two – For effortless cleanup and a way to lift out …

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WEBFeb 18, 2024 · recipe tips and notes. Don’t Overmix: When combining the meatloaf ingredients, avoid overmixing to keep the meatloaf moist and tender.; Don’t Overbake: …

Rating: 5/5(1)
Category: Dinner
Servings: 6
Total Time: 1 hr 10 mins

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WEBDec 9, 2023 · Instructions. Preheat the oven to 190C/375F. Line a 9 x 4-inch loaf with parchment paper. In a large mixing bowl, add all the meatloaf ingredients and mix well. Transfer to the lined pan and bake for 35-40 …

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WEBJun 12, 2023 · Gently transfer the ground venison mixture to the prepared loaf pan and press gently into a loaf shape. Set in the fridge for 45 minutes to firm up. When ready to cook, preheat the oven to 375 degrees F. …

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WEBFeb 24, 2014 · Preheat your oven to 375°F. When the bread has softened, squeeze out the excess milk and chop and mash the soaked bread on a cutting board until it too forms something of a paste. Toss it and the cooled vegetable mixture into a large bowl. Add the ground venison, cheese, parsley, eggs, salt and oregano and combine.

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WEBJan 20, 2024 · Preheat the oven and grease the meatloaf pan with cooking spray. Combine venison, tomatoes with green chilis, chopped onion, eggs, oatmeal, Parmesan cheese, pepper, salt, and garlic powder in large …

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WEBFeb 21, 2023 · How to make ground venison meatloaf. Preheat oven to 375 degrees F. In a large bowl, add breadcrumbs and milk and allow to soak for 5 minutes. While the breadcrumbs are soaking, dice onions and …

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WEBSep 22, 2020 · Preheat oven to 350 degrees F. In a large bowl, combine the ground venison, tomato juice, oats, egg, onion, 1/2 tsp. salt, pepper, and minced garlic and mix to combine. Transfer the mixture to a …

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WEBNov 30, 2023 · Step 3. In a large bowl, mix together the meat, oats, eggs, Worcestershire sauce, mushroom mixture, salt and pepper until well combined. Transfer the mixture to a 9-by-13-inch baking dish and

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WEBDec 2, 2016 · Instructions. Preheat oven to 350 F. Combine all ingredients and pour into a greased loaf pan. You can add a little ketchup to the top of the mixture before baking if you'd like - optional. Bake for 45 minutes, or until completely cooked all …

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WEBJun 21, 2023 · Place the meatloaf into a preheated oven at 350° on the center rack. Bake for 40 minutes. In the meantime, mix the tangy sauce. Add mustard, apple cider vinegar, …

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WEBDec 9, 2022 · Preheat oven to 350F. Line a large loaf pan (9″x5″) with tinfoil and spray it with cooking spray. Dice up enough yellow onion to make 1/3 cup. Dump the ground venison and ground pork into a large mixing …

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WEBDec 8, 2023 · Directions. In a large bowl, lightly beat eggs; add tomato sauce, onion, crumbs, salt and pepper. Add venison and mix well. Press into an ungreased 9x5-in. loaf pan. Combine brown sugar, mustard and …

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WEBSep 23, 2018 · Preheat oven to 350°F. In a large sauté pan, heat the oil over medium-high heat. Add the onion and cook until browned, about 6 minutes. Season it with 1 teaspoon …

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