Quinoa Soup Recipes

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WebFeb 7, 2017 · In a large pot or dutch oven, heat 1 tablespoon oil (or 1/4 cup water for water saute), add onions, carrots and celery, saute for 5 minutes. Add remaining ingredients, …

Rating: 5/5(8)
Category: Soup
Cuisine: American
Calories: 184 per serving

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WebJan 6, 2022 · Roughly chop the stewed tomatoes, then add them, along with the juice, to the pot with the sauce, broth and herbs and stir to combine. Season with a bit more salt and …

Rating: 5/5(17)
Total Time: 40 mins
Category: Soup
Calories: 216 per serving
1. Heat oil in a large saucepan or dutch oven over medium heat. Add onion, carrots, celery and garlic and saute until carrots have started to soften, about 5 minutes. Season with salt and pepper.
2. Add chickpeas and quinoa to the mixture.
3. Roughly chop the stewed tomatoes, then add them, along with the juice, to the pot with the sauce, broth and herbs and stir to combine. Season with a bit more salt and pepper. Bring mixture to a boil, reduce to simmer and simmer, partially covered, for 20 - 30 minutes (or longer if desired).
4. While the soup is cooking, add the cashews, nutritional yeast, miso, water and 1/2 cup of the soup broth (just scoop it from the pot) into a high-powered blender and blend on high until smooth and creamy. This is your "cream"!

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WebSep 16, 2022 · Instructions. Warm the olive oil in a large Dutch oven or soup pot over medium heat. Once the oil is shimmering, add the chopped onion, carrot, celery, …

Rating: 4.9/5(420)
Calories: 280 per serving
Category: Soup

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WebMay 5, 2021 · Step 3: While the quinoa is cooking, heat the oil in a large saucepan over medium-high heat. Cook the onion until translucent and tender. Step 4: Add the peas …

Rating: 5/5(2)
Total Time: 30 mins
Category: Main Course, Soup
Calories: 126 per serving

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WebNov 21, 2020 · Stir in the cornstarch. Pour in the broth and bring the soup to a boil. Cover and let simmer for 10-15 minutes, or until the vegetables are very soft. Stir in the coconut …

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WebBring to a boil over medium-high heat. Reduce the heat and simmer, partially covered, for 5 minutes. Stir in the quinoa. Cook for 5 minutes. Stir in the peas. Cook for 5 to 8 minutes, …

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WebFeb 15, 2018 · Add coconut milk & broth (start with 2 cups and add more if needed), followed by quinoa. Bring to a boil then reduce to simmer for 20 minutes, until quinoa is …

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WebNov 1, 2023 · Step 1: Cook the base. Heat the oil in a large pot over medium heat. Add the onions, carrots, celery, and garlic, and cook until softened (about 10 minutes). Step 2: …

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WebJan 19, 2021 · Avocado & Garbanzo Bean Quinoa Salad. This delicious quinoa avocado salad is high in protein and holds well in the fridge for a few days. If you make it ahead, …

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WebSep 18, 2023 · Reduce heat to medium-low and cook, stirring occasionally with a wooden spoon to break up the tomatoes, until thickened, 30 to 40 minutes. Remove from heat. …

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WebJan 11, 2023 · Instructions. Press the sauté button on the Instant Pot. Heat the oil in the pot, then add chicken. Cook 2-4 minutes. Add vegetables, garlic, turmeric, pepper and salt. …

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WebMar 9, 2022 · Heat the oil in a large soup pot over medium-high heat. Add the onion and pepper and sauté until the veggies are soft, about 5 minutes. Add the garlic and cook for …

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WebQuinoa, Edamame & Roasted Corn Salad with Apples & Maple Walnuts. This delicious and nutritious quinoa salad can be served as a side dish, or it can be a tasty yet wholesome …

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WebSep 25, 2018 · Add stock, chickpeas, quinoa, tomatoes, tomato sauce, and Italian seasoning to the pot and stir to combine. Season with salt and pepper. Bring to a boil, …

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Web4 cups coarsely chopped kale (1/2 of a 5-ounce bunch), any large stems discarded. 2 cups fat-free vegetable broth (low-sodium) 1/2 cup red quinoa, rinsed and drained in a fine …

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WebThis will infuse the quinoa with flavor as it cooks, making it even more delicious. Let it steam: Once your quinoa has absorbed all the water, remove it from the heat and let it …

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WebMar 17, 2021 · Lay chicken breasts along the bottom of the pot. Cover chicken with chopped veggies, diced tomatoes, quinoa beans and spices. Stir to combine. Add broth, cover …

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