Quick Strawberry Jam Recipe

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How to make naturally sweet strawberry jam?

Jam Instructions

  • Puree watermelon chunks in a blender or food processor and strain it through a fine mesh sieve to collect the juice. ...
  • Combine watermelon juice, strawberries, lemon juice, butter if using, and pectin in a large pot over medium high heat.
  • Stir gently but frequently until the mixture comes to a rapid boil that does not stop even as you stir.

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How do you make sugar free strawberry jam?

TIPS FOR MAKING Sugar Free Strawberry FREEZER JAM:

  • Adjust the texture to your liking from chunky – smooth by blending it more or less… If you want your freezer jam smooth, then blend the Ultra Gel into the ...
  • You don’t have to use sugar at all if you don’t want to. ...
  • DON”T Skip the lemon juice! ...
  • Make your freezer jam thicker by adding a tablespoon more of the Ultra Gel at a time. ...

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How to make strawberry rhubarb jam?

How to make Strawberry Rhubarb Jam

  • Prepare a boiling water bath canner. ...
  • Crush strawberries and slice rhubarb into ½ inch pieces.
  • In a heavy bottom pot combine the strawberries, sliced rhubarb and stir in pectin.
  • Turn heat to medium and bring mixture to a simmer to help soften rhubarb.
  • Bring to a full rolling boil that cannot be stirred down, stirring constantly.

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Is strawberry jam the same as strawberry jelly?

Strawberry jam. Ingredients: 1 cup (166 grams) of washed and crushed strawberries without stems and caps; ... Jam and jelly have virtually the same nutritional value, fruity taste, and spreadable ...

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