Quick Paleo Chocolate Chip Cookies

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WEBSep 16, 2019 · Directions. In a medium mixing bowl, stir together the almond flour, coconut flour, baking soda and salt. Set aside. In a large mixing bowl with an electric hand mixer …

Rating: 5/5(296)
Total Time: 30 mins

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WEBJul 14, 2019 · 1 large egg or flax egg, room temperature or for vegan/to eat the dough, use a flax egg: mix 1 tablespoon flax meal + 2.5 tablespoons …

Reviews: 68
Calories: 227 per serving
Category: Dessert
1. Mix together the coconut oil and coconut sugar until smooth. Add the egg or flax egg and vanilla extract and stir until smooth.
2. Add the almond flour, salt, and baking soda to the wet ingredients. Mix until well incorporated. Fold in the chopped chocolate.
3. Cover and refrigerate for at least an hour (or up to 48 hours). You don’t NEED to refrigerate the dough if you don’t have time, but it’s recommended for the best flavor and texture.
4. When you’re ready to bake, preheat the oven to 350ºF. Use a cookie scoop (using this size will give you 12 cookies, using this smaller size will give you about 20) to form cookies and place on a parchment lined baking sheet; press down slightly. Sprinkle with flaky sea salt if desired. Bake for about 10 or until just beginning to turn golden brown around the edges.

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WEBDec 2, 2023 · Preheat the oven to 350F. Line two cookie sheets with parchment paper and lightly spray with cooking spray. In a large mixing …

Rating: 4.7/5(52)
Total Time: 20 mins
Category: Dessert, Snack
Calories: 133 per serving
1. Preheat oven to 350F. Line two cookie sheets with non-stick silicone baking mats (I highly recommend for best results) or lightly spray cookie sheets with cooking spray.
2. In a large bowl, combine the flour, baking soda and salt and stir to blend.
3. In another bowl, whisk the sugars, butter, egg white, applesauce and vanilla together until light and fluffy.
4. Whisk the dry ingredients into the wet ingredients in two additions until the batter is very well blended. If the batter looks more “crumbly” than smooth, add just a drop of water at a time (ONLY if needed) until it smooths out.

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WEBApr 16, 2023 · Instructions. Preheat the oven to 160°C/320°F. Mix the flaxseed meal and warm water together & set it aside. In a large bowl, mix the almond flour, erythritol, baking powder, bicarbonate soda, and salt …

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WEBMay 29, 2020 · Mix the dough together in a bowl. You’ll combine the almond flour, tapioca flour, coconut oil, honey, vanilla, baking powder, sea salt…and of course, paleo chocolate chips. Then chill the dough for 15 …

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WEBJun 6, 2018 · Add in the egg and vanilla and stir well. Add in the almond flour, tapioca flour, salt, and baking soda. Mix well until no dry spots remain and batter is smooth. Fold in chocolate chips. Cover and refrigerate at …

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WEBOct 1, 2023 · These Paleo chocolate chip cookies are thick, soft, flavorful, and tasty! This quick and easy recipe takes only 20 minutes in total. They are made with healthy and wholesome ingredients. These grain-free …

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WEBJan 16, 2024 · First, preheat your oven to 350 degrees F. Line a baking sheet with parchment paper and set aside. In a large mixing bowl, combine almond butter, shortening, egg, vanilla and coconut sugar. Mix with a …

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WEBFeb 21, 2019 · Instructions. Preheat your oven to 325 degrees F and line a large baking sheet with parchment paper. In a large bowl, whisk together the egg and Swerve until smooth, then whisk in the coconut oil and …

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WEBJul 26, 2013 · Instructions. Position oven rack to the middle of your oven and preheat oven to 350°F. The middle rack will ensure even baking. In a medium-sized mixing bowl combine almond flour, coconut flour, baking …

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WEBAug 21, 2018 · Directions. Preheat the oven to 350 degrees F. Line a baking sheet with parchment paper. In a large bowl, mix together the coconut oil, honey, vanilla, and …

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WEBMar 16, 2021 · A delicious slightly crunchy gluten-free chocolate chip cookie that is Paleo friendly and sugar-free. Prep Time 13 mins. Cook Time 12 mins. Total Time 25 mins. Course: Dessert. Cuisine: American. …

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WEBApr 23, 2022 · Step 1- Make the cookie dough: In a large bowl, cream together the almond butter, coconut sugar, eggs, and baking soda. Fold through the chocolate chips. Step 2- …

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WEBMar 11, 2021 · Spoon tablespoons full of the dough onto the cookie sheet (use a medium cookie scoop to get 1.5 tablespoons per cookie). Flatten the cookies with your fingers slightly and add some extra chocolate chips …

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