Quick Bread Recipes Without Yeast

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WebJan 2, 2024 · Step 1: Make the bread dough. First, combine the flour, baking powder and salt in a bowl. If you like, you can also mix in bread

Rating: 5/5(2)
Total Time: 1 hr 5 mins
Cuisine: German
Calories: 130 per serving

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WebSep 4, 2015 · Preheat oven to 180C/350F. Grease a bread tin (21 x 11 cm / 8" x 4") or small cake tin with butter. Mix the herbs and olive oil in a small …

Rating: 4.9/5(43)
Total Time: 50 mins
Category: Bread
Calories: 271 per serving
1. Preheat oven to 180C/350F.
2. Grease a bread tin (21 x 11 cm / 8" x 4") or small cake tin with butter.
3. Mix the herbs and olive oil in a small bowl.
4. Sift the Dry Ingredients into a bowl.

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WebApr 6, 2020 · Line a baking sheet with parchment paper or a silicone baking mat, use a seasoned 10-12 inch cast iron skillet, or grease a 9-10 inch …

Rating: 4.9/5(84)
Category: Bread
1. Preheat oven to 400°F (204°C). There are options for the baking pan. Line a baking sheet with parchment paper or a silicone baking mat, use a seasoned 10-12 inch cast iron skillet, or grease a 9-10 inch cake pan or pie dish. Set aside. Feel free to pre-heat the skillet in the oven too, though that’s not necessary.
2. Whisk the flour, salt, and baking soda together in a large bowl. Set aside.
3. Whisk the melted butter and honey/sugar together. Pour into the flour mixture and toss to combine. (The mixture won’t fully combine yet since there’s so little wet ingredients and so much flour.) In 2-3 additions, pour in the buttermilk mixing for 15-20 seconds after each addition. After all of the buttermilk has been added, mix gently to form a shaggy, stiff, and slightly moist dough. If you used honey, there could be little specks of honey/butter in spots. That’s ok! Those will be extra flavorful specks in your bread.
4. Pour the shaggy dough and any flour crumbles that haven’t been incorporated onto a lightly floured work surface. With floured hands, work the dough into a ball and flatten into a (approximately) 7-8 inch disc as best you can (make it about 2 inches tall). If the dough is too sticky, add a little more flour.

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WebFeb 26, 2021 · As your Dutch oven preheats, turn dough onto a floured surface and with floured hands, form the dough into a uniform ball. Cover dough with previous bowl cover to keep moist and let rest as oven heats. …

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WebSodium: 121 mg sodium per loaf, so about 15 mg per slice for 8 large slices. 2 ounces low sodium Swiss cheese, torn or cut into small 1/4 inch pieces. Sodium: less than 3 mg of sodium for the entire loaf. 1) Mix all …

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WebMay 28, 2009 · First, preheat oven to 350 degrees. Mix all the dry ingredients except the brown sugar together in a bowl. I like to use a wire whisk for this purpose. Next, mix the egg, milk, and brown sugar …

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WebPreheat oven to 220°C/430°F (200°C fan). Line tray with baking paper. Whisk both flours (not Extra Flour), baking soda and salt in a bowl. Add buttermilk, stir until it’s too hard to stir anymore. Sprinkle 2 tbsp Extra …

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WebDirections. Make Dough. 1 In a large bowl, whisk the flour, baking powder, and salt together until well blended. 2 Make a well in the middle of the flour mixture, and then add olive oil, maple syrup, and most of the water …

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WebMay 6, 2020 · Instructions. Preheat oven to 220°C/430°F (200°C fan). Grease a 22 x 13 cm / 9 x 5" loaf pan, then line with parchment/baking paper with overhang (to lift out). Mix dry: Place flour, baking powder, salt …

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WebOct 30, 2021 · Prepare two loaf pans (8 ½” x 4 ½”) by spraying with cooking spray or coating with shortening. Punch down the dough and separate into two sections. Shape the …

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WebMar 23, 2020 · 5 No-Yeast Bread Recipes. By Rachel Roszmann. Published on March 23, 2020. Reviewed by Dietitian. Jessica Ball, M.S., RD. No yeast? No problem! We've …

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WebInstructions. In large bowl, whisk together the flour, yeast, and dry milk powder. Add the oil and water to the dry ingredients. Whisk until combined. You should have a loosely …

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WebMay 31, 2017 · Set aside to rise and proof. In a large bowl, stir 3 1/2 C flour and butter until well mixed. Add warm water/yeast mixture. Beat with dough hook on low for 1 minute, …

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WebApr 1, 2020 · Instructions. Preheat oven to 375 degrees. Coat an 8 or 9 inch cast iron pan, glass casserole dish or round cake pan with cooking spray. Set aside. In a large mixing bowl or the bowl of a stand mixer fitted with …

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