Quick Bread Recipes From Scratch

Listing Results Quick Bread Recipes From Scratch

Web ResultFeb 26, 2021 · As your Dutch oven preheats, turn dough onto a floured surface and with floured hands, form the dough into a …

Rating: 4.7/5(6)
Total Time: 8 hrs 50 mins
Category: Appetizer, Baked
Calories: 142 per serving
1. In a large bowl, whisk all the dry ingredients together. Stir in water until the mixture forms a shaggy but cohesive dough. Do not over-work the dough. The less you "work" it, the more little air pockets will form.
2. Turn dough ball coating outside in olive oil and cover bowl with towel or grocery bag.
3. Let dough sit at room temperature for anywhere from 8-24 hours. Dough should have bubbles visible and rise a bit. This does not seem to really rise that much so don’t expect it to “double”.
4. When you decide the dough is ready, preheat oven to 450 degrees F. Put your Dutch oven, uncovered, (I put the lid on the shelf below) into the preheated oven for at least 30 minutes.

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Web ResultAug 18, 2022 · Directions. In a bowl, mix the water, yeast, and sugar. Let sit for 10 minutes. In a large bowl, combine the flours, salt, black pepper, and rosemary. Pour in the yeast mixture and olive …

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Web ResultDec 10, 2022 · Beat on low speed 1 minute, scraping bowl frequently. Beat on medium speed 1 minute, scraping bowl …

1. Mix 3-1/2 cups of the flour, the sugar, salt, oil, and yeast in large bowl. Add warm water. Beat on low speed 1 minute, scraping bowl frequently. Beat on medium speed 1 minute, scraping bowl frequently. Stir in enough remaining flour, 1 cup at a time, to make dough easy to handle.
2. Turn dough onto lightly floured surface. Knead about 10 minutes or until smooth and elastic. Place in greased bowl and turn greased side up. Cover and let rise in warm place 45 to 50 minutes or until double. (Dough is ready if indentation remains when touched.) If you don't have a warm, draft-free place, I find it works well to place covered bowl on a rack in the oven above a pan of warm water.
3. Grease 2 loaf pans, 9x5x3 or 8-1/2x4-1/2x2-1/2 inches. Punch down dough and divide in half. Shape each half into loaf, place in pans. Brush loaves lightly with margarine if desired. Cover and let rise in warm place 35 to 40 minutes or until double.
4. Place oven rack in low position so that tops of pans will be in center of oven. Heat oven to 425 degrees F (220 degrees C). Bake 25 to 30 minutes or until loaves are deep golden brown and sound hollow when tapped; remove from pans. Brush loaves with margarine if desired. Cool on wire rack.

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Web ResultMay 31, 2017 · Cover loosely and let rise in a warm place 35 – 50 minutes, or until dough has doubled in size. Place oven racks in low position so tops of pans will be in the center of the oven. Heat …

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Web ResultInstructions. In large bowl, whisk together the flour, yeast, and dry milk powder. Add the oil and water to the dry ingredients. Whisk until combined. You should have a loosely formed ball of dough. …

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Web ResultJan 2, 2024 · Step 1: Make the bread dough. First, combine the flour, baking powder and salt in a bowl. If you like, you can also mix in bread spices, seeds and nuts. Next, add water, oil and apple …

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Web ResultGently stir and let the mixture sit for about 5 minutes. Preheat oven to 375 degrees. In a large mixing bowl, add flour, sugar, unsalted baking powder, unsalted baking soda, and granulated sugar. …

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Web ResultApr 6, 2020 · Line a baking sheet with parchment paper or a silicone baking mat, use a seasoned 10-12 inch cast iron skillet, or grease a 9-10 inch cake pan or pie dish. Set aside. Feel free to pre-heat …

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Web ResultMay 26, 2017 · Bake until crust is dark brown and bread registers 200 degrees, 40 to 50 minutes. Transfer loaf to wire rack and let cool completely, about 2 hours. …

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Web ResultFeb 1, 2024 · Queen St. Bakery’s Chia Classic Loaf. Queen St. Bakery’s low sodium bread is made with chia flour and flax, which makes it a great high-fiber bread

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Web Result12 Healthy Quick Breads That Are Perfect for Fall. 4-Ingredient Beer Bread. 1 hr 35 mins. Maple-Cinnamon Sweet Potato Bread. 2 hrs. Banana-Oatmeal Muffins. 40 …

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Web ResultSep 1, 2020 · Preheat oven to 350°F (177°C). Spray a 9×5-inch or 8×4-inch loaf pan with nonstick spray.; Cinnamon Swirl: Mix the 1/2 cup (100g) granulated sugar …

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Web ResultApr 14, 2019 · In a small bowl, combine the yeast, sugar and water. Stir to dissolve sugar and set aside for a few minutes until it’s foamy on top. Then stir in oil, yogurt, and the beaten egg until evenly …

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Web ResultSep 11, 2019 · 1. Mix starter, water, yeast, salt and oil till smooth. 2. Add flour and form the dough. A mixer with a dough hook works great and takes about 2 to 5 …

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