Quick Banana Pudding Recipe

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Frequently Asked Questions

How do you make homemade banana pudding?

Instructions

• Place a layer of Nilla Wafers in the bottom of a medium-sized mixing bowl. Slice a banana over the top. ...
• In a saucepot (or double boiler) on medium-low heat, add all ingredients except for the vanilla. Stir well with a wire whisk. ...
• Add in vanilla and stir. Immediately pour over wafers and bananas. ...

How to make a no bake banana pudding?

• Use a 13 x 9 casserole dish.
• Put one layer of cookies on the bottom of the casserole.
• Slice 1½ - 2 bananas up and layer on top of cookies.
• Follow instructions on pudding box to make the pudding.
• Fold the whole tub of Cool Whip into the pudding, mixing well.
• Pour half of the pudding mixture on top of first layer of cookies and bananas.

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What is the best recipe for banana pudding?

• Spread a bit of pudding in a baking dish then top with vanilla wafers and top each of those with a banana slice (or two, if the slices are small!).
• Layer half the pudding over the banana slices. ...
• Add another layer of vanilla wafers, gently nestling them into the pudding, then top with sliced (lemon-juice-brushed) bananas.

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How to make homemade banana pudding from scratch?

Instructions

• Warm milk in a large sauce pan. ...
• Whisk the tempered egg mixture to the sauce pan of warmed milk. ...
• Start assembling the banana pudding by covering the bottom of your dish with 2 layers of cookies and one layer around the sides. ...
• Top with 1-2 layers of sliced bananas and enough pudding to cover the cookies on the sides. ...

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