Quick Banana Pudding Recipe

Easy Banana Pudding The Seasoned Mom

WEBDec 18, 2021 · Whisk together the vanilla pudding mix and the milk in a large mixing bowl, according to the instructions on the box. Set aside in …

1. Prepare pudding according to package instructions. Refrigerate and set aside.
2. Arrange vanilla wafer cookies in a single layer on the bottom of an 11 x 7-inch baking dish. I used 24 cookies for each layer.
3. Use a spatula to spread half of the prepared pudding (approximately 1 cup) over the cookies.
4. Top pudding with a single layer of banana slices.

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A Bit Healthier Banana Pudding (+Video) The Country Cook

WEBJan 23, 2018 · In a large saucepan, stir together the sugar, cornstarch and salt. Slowly whisk in the milk. Turn heat on to …

1. In a large saucepan, stir together the sugar, cornstarch and salt. Slowly whisk in the milk. Turn heat on to medium-high. Which mixture continuously until it begins to bubble. Remove saucepan from heat.
2. In a medium bowl, whisk the eggs. Pour about 1/2 cup of the warm milk mixture into the eggs. Whisk vigorously. This is called "tempering" the eggs. It's basically slowly brining the eggs up to a warmer temperature without them scrambling.
3. Pour egg mixture into milk mixture. Place saucepan back onto medium-high heat and whisk constantly until the mixture begins to thicken. Seriously, whisk constantly. It may seem tedious but this mixture can quickly turn glumpy if you don't whisk the entire time!
4. Transfer mixture out of the saucepan into a bowl and whisk in vanilla.

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