Quest Waffle Recipe

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Low Carb Waffles Recipe Low Carb Recipes by That's Low . 6 hours ago These low carb waffles make a great start to a weekend morning, or a quick breakfast from the freezer to the toaster when you’re in a hurry!. Waffles are a must in my house. Our family loves them. Saturday mornings are particularly appropriate for pancakes or waffles…. Rating: 5/5(1)

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Savory Breakfast Waffles (Low Carb) My life cookbook. cheddar cheese, onion powder, mozzarella cheese, bacon fat, riced cauliflower and 5 more. Yummly Original. Low Carb Eggplant Pizza Melts Yummly. fresh mozzarella, …

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In a small saucepan over medium heat, combine water, Quest Bar®, salt and butter. Bring to a boil and remove from heat. In a mini blender, blend

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All you need to do now is to mix everything together until smooth and turn your waffle maker on. Once your iron heats up, coat your waffle maker …

1. Take out a bowl, combine all of your ingredients into it, and mix everything together
2. Let your waffle maker heat up, coat it with some non-stick cooking spray, and pour your mix in
3. Wait and repeat!

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One Carb Waffle by Rebecca @ My Girlish Whims October-24-2016 A healthy waffle that is high protein and SUPER low carb! Ingredients 1 …

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These low carb waffles make a great start to a weekend morning, or a quick breakfast from the freezer to the toaster when you’re in a hurry!. Waffles are a must in my house. Our …

Rating: 5/5(1)
1. Whisk all ingredients together in a medium mixing bowl.
2. Pour or ladle batter onto a heated, oiled, waffle maker and cook as usual.
3. Top with berries or other low carb toppings.
4. Store these in the freezer and pop them in the toaster to re-warm.

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Preheat the waffle maker and spray generously with pure coconut oil spray (or olive oil spray). Spoon in 1/4 cup of the batter for mini waffles or 2/3 cup for Belgian waffles. Close …

1. In a large mixing bowl, beat the eggs or egg yolks** then whisk in the almond butter, sweetener, milk, apple cider (if using) and maple or vanilla extract. **FOR extra fluffy waffles - separate the yolks and whites first & whip the whites until stiff peaks then fold into batter after you add the cinnamonAdd the almond flour, coconut flour, baking powder and cinnamon. Mix until smooth and just combined - do NOT overmix.Allow the batter to thicken up 3-5 minutes while you preheat the waffle maker. This allows the baking powder to activate.
2. Preheat the waffle maker and spray generously with pure coconut oil spray (or olive oil spray).Spoon in 1/4 cup of the batter for mini waffles or 2/3 cup for Belgian waffles. Close the lid and cook until waffle light turns green (about 4-5 minutes depending on your waffle maker). For crispier waffles (recommended) , use a silicone spatula to flip the waffle over and cook again for another round (another 4-5 minutes) until the light turns green. Allow to sit for 15 seconds, then transfer the crispy waffles onto a plate.Repeat with remaining batter. This makes about 6 (1/4 cup) waffles or 3 (2/3 cup) Belgian waffles.
3. Serve with your favorite toppings and sides: whipped cream, melted butter, low carb syrup or fresh berries.

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4-Ingredient Flourless Low Carb Waffles Recipe: Pin to save for later! Reader Favorite Recipes. The recipe card is below! Readers that made this …

Rating: 4.7/5(43)
1. Blend all ingredients in a blender or food processor, or in a bowl using a hand mixer, until smooth.
2. Spray or brush the waffle maker lightly with oil of choice or butter. Preheat according to the manufacturer instructions. Once the bubbles in the batter have settled, pour half the batter evenly into the waffle maker and close.
3. Follow manufacturer instructions to finish cooking. (On my waffle maker, I set the temperature to medium and waited until steam was no longer coming out - about 4 1/2 minutes.)
4. Repeat step 2 with the remaining batter.

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Heat your waffle iron on medium and spray with cooking spray. Mix the protein powder, egg, sour cream, baking powder, and salt in a medium sized bowl until fully …

1. Heat your waffle iron on medium and spray with cooking spray.
2. Mix the protein powder, egg, sour cream, baking powder, and salt in a medium sized bowl until fully combined.
3. Pour half of the batter in the waffle iron (for smaller waffle irons, pour less batter), and cook according to your waffle irons directions.
4. Serve with butter and sugar free syrup.

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RECIPE: Makes ONE LARGE Belgian-style waffle (8" dia x 1.5" depth) 22 g almond flour, finely ground. 22 g protein powder (I used Quest peanut butter flavor, but most will work). 1 tbsp Stevia, Splenda, or sweetener of your choice. 3/4 tsp baking powder. 2 whole eggs. 1 tsp vanilla extract. 42 g Greek yogurt (I used Fage non-fat). 2 tsp oil of your choice (I used EVOO)

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Preheat your waffle maker and pour 1/2 of the recipe in. Do not overfill the waffle maker or it will spill out the sides and make a huge mess. Once the …

1. Melt the butter in a pyrex measuring cup or small mixing bowl.
2. Add the rest of the ingredients and combine using a fork.
3. Preheat you waffle iron and pour 1/2 of the recipe into the iron. Close the lid and cook until cooked and browned. Repeat with remaining batter.
4. Serve immediately with additional butter or your favorite sugar free maple syrup.

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Substitute 1 ounce of the cream cheese for 1 tbsp melted coconut oil or melted butter. This bit of extra crispiness is only noticeable when eaten fresh …

1. In your blender or Magic Bullet, toss in the eggs and cream cheese. I didn't bother to bring anything to room temperature.
2. Blend the eggs and cream cheese until you get a thin and bubbly batter (see my photo)
3. You will need to let the batter rest for a few moments. This is when I get out the waffle maker and preheat it for 5 minutes.
4. Once the waffle maker is hot, pour the entire batch into the waffle maker. This will of course depend on the size. I have a big cuisinart waffle maker. If your waffle maker is small, adjust accordingly.

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This recipe for light and fluffy low carb Protein Waffles makes the perfect easy breakfast or snack. They are freezer friendly too for a make-ahead idea! It is sometimes really …

Rating: 4.7/5(52)
1. Preheat waffle iron
2. Add protein powder, egg and baking powder to a small bowl.
3. Add enough water to get to desired consistency.
4. Pour batter into waffle iron and cook for recommended time per your manufacturer's suggestion. (3 minutes for me)

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How to make Keto Waffles. STEP 1: Combine the cream cheese, eggs, erythritol, heavy cream, and vanilla extract in a blender. Pulse until the mixture is smooth and the ingredients are well combined. STEP 2: Add the coconut flour and baking powder and pulse to combine. It may be necessary to use a rubber spatula to scrape down the blender jar and

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Lower the lid and cook the waffle until there is no more steam coming from the waffle maker (2-3 minutes). Mix all the ingredients together until you have a good consistency. Protein Waffles Serving Options. Having created extremely low carb, high protein waffles, you don’t want to spoil your good work by adding sugar laden toppings.

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Low Carb Cheese Waffles A.K.A. Chaffles. Yield: 1 serving. Prep Time: 5 minutes. Cook Time: 3 minutes. Total Time: 8 minutes. These 2 ingredient …

1. Preheat the Waffle Iron
2. Mix the egg and cheese
3. Pour the egg mixture into the waffle iron and close the lid
4. Cook for 3 minutes, checking on it frequently

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Frequently Asked Questions

How do you make low carb waffles?

All you do is mix together 1 scoop of vanilla Premiere Protein powder, 1 egg, 1 teaspoon baking powder, 3 tablespoons of sour cream, and a pinch of salt. Thats it! I then poured half of the mixture into the waffle maker and let it do its thing. I’m not sure if you can tell, but these low carb waffles are actually crispy! I was so stoked!

Can you make waffles on keto diet?

These actually crispy low carb and keto waffles are packed with protein. Use your favorite whey protein powder, eggs, water, and baking powder to make these delicious and healthy protein waffles. Heat your waffle iron on medium and spray with cooking spray.

Are waffles low carb or high protein?

That's right: these waffles are low carb AND high protein. WIN-WIN!!!! The only ingredients you need to make this waffle are one scoop (30 grams) of protein powder, 1/2 teaspoon of baking powder, one egg and water. That's it!

What ingredients do you need to make a protein waffle?

The only ingredients you need to make this waffle are one scoop (30 grams) of protein powder, 1/2 teaspoon of baking powder, one egg and water. That's it! I always combine the protein powder and baking soda first, then the egg, then you just add enough water to consistency and whisk together until combined.

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