This chewy and soft recipe for No sugar added oatmeal and raisin cookies is so delicious! I like that the oatmeal and raisins are healthy ingredients to add to this treat. I could have called this a sugar free cookie but, it is true that raisins do add a natural sugar to this cookie.
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe. Calories per serving of Quaker Oats Vanishing Oatmeal Raisin Cookies. 34 calories of Butter, salted, (0.33 tbsp) 18 calories of Quaker Oats Old Fashioned, (0.06 cup) 17 calories of Brown Sugar, (0.02 cup, packed)
Whether you are looking for a lunchtime treat or a late-night snack, these Quaker oatmeal raisin cookies will satisfy your craving. Serve warm fresh out of the oven or store in a sealed container and keep in the freezer for up to 3 months.
Old fashioned oats are the best to use in Quaker oatmeal cookies as they produce a soft, chewy texture and flavorful taste. Quick oats won’t come out the same and often end up dry. How to Store Quaker Oats Oatmeal Cookies for The Soft and Moist Texture?