Web1½ gallons hulls of purple hull peas 2 packages Sure-Jell pectin 8 c granulated sugar Instructions Wash pea hulls thoroughly and drain. Transfer hulls to a …
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WebHow To Make purple hull pea jelly 1 Wash pea hulls thoroughly,at least twice,then bring to a boil in a heavy pan with enough water to cover hulls.Boil over heat 8 to 10 minutes. 2 …
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WebBoil hulls until they are tender and the liquid is a purple color. Strain liquid through damp cheesecloth, a jelly bag, or an old kitchen towel and return it to the pot. …
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WebPURPLE HULL PEA JELLY 1 gallon pea hulls 2 pkgs. Sure-Jell 8 c. sugar Wash pea hulls thoroughly, at least twice, then bring to boil in a heavy pan with enough …
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Web2 cups (about 1 pound) purple hull peas (fresh or frozen) 2-3 cups water ½ teaspoon Kosher salt ½ teaspoon black pepper 1 dried …
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WebWash pea hulls well. use as many as you wish. Cover with water. Boil until tender. Drain juice through cheesecloth. Add sure-jell to measured juice. Bring to a boil. Add sugar and …
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WebWash pea hulls thoroughly,at least twice,then bring to a boil in a heavy pan with enough water to cover hulls.Boil over heat 8 to 10 minutes. 2. Save the juice, approximately 8 …
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Web1 Wash pea hulls thoroughly, at least twice. Place in large pan and add enough water to just cover. Bring to simmer and cook until hulls lose most of their purple colour. Remove …
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WebInstructions. Wash pea hulls well, using as many as you wish. Cover with water. Boil until tender. Drain juice through several thicknesses of cheesecloth. Add Sure-Jell to …
WebWash purple hull peas and put in water, boil until they change color. Then squeeze through cheese cloth or colander. 4 c. juice. 4 c. sugar. 1 pkg. Sure Jell. 1 tbsp. …
WebPurpleHull Reci-peas Freshly shelled purplehull peas – on their way to becoming a “mess of peas” on somebody’s dining table. We thought we’d pass along some recipes which make use of those blessed lentils we …
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WebReduce heat to low, cover and allow to cook for 1 ½ to 2 hours; be sure to check the liquid level and add more if needed Season with salt, pepper and a little garlic and/or onion powder Slow Cooker Method …
Web¼ teaspoon ground black pepper Instructions Add olive oil to a large saucepan over medium-low heat. Once the pan is hot, add the onion and cook for about …
WebPlace the purple hull peas into a large pot; pour in enough cold water to cover peas. Bring to a boil over high heat. Add okra if using and boil for 2 minutes, …
WebShell peas, rinse and drain; set aside. Place oil or bacon drippings in a large pot over medium high heat. Add chopped bacon, onion and garlic. Add seasonings, …
WebFresh Frozen Foods Purple Hull Peas (1 serving) contains 16g total carbs, 12g net carbs, 0.5g fat, 8g protein, and 90 calories. Net Carbs 12 g Fiber 4 g Total Carbs 16 g Protein 8 …
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Web561 subscribers Hey countryfolks. This time we are back in the kitchen to make a little-known type of jelly using the boiled down hulls of purple hull peas. I had never heard of …