Pressure Cooker Pork Loin Roast Recipe Low Carb Yum

Pork Loin Roast, Pressure Cooker and Low Carb

In your pressure cooker put it on sauté. Add the olive oil to the pot and brown the roast on all sides. Turn off the the pressure cooker. In a small bowl mix together the …

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21 Boneless Pork Loin Roast Recipe Pressure Cooker

Place lid on pressure cooker and lock; bring to full pressure over medium heat until pork is no longer pink in the center, about 60 minutes. Let pressure come down naturally, about 15 …

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Pressure Cooker Pork Loin Recipe Food.com

directions Prepare the pork loin by rubbing in the Italian Seasoning and crushed garlic. Heat the oil in the pressure cooker and put in a few of the onion pieces to flavor the oil …

Rating: 5/5(6)
Total Time: 1 hr 15 minsCategory: PorkCalories: 769 per serving1. Prepare the pork loin by rubbing in the Italian Seasoning and crushed garlic. Heat the oil in the pressure cooker and put in a few of the onion pieces to flavor the oil leaving it just long enough to soften slightly, then remove it and set aside. Brown the roast on all sides and both ends. Remove to extra plate so that you can add 2/3rds of the chicken broth scraping the bottom of the pan to get up all the good bits; add the trivet and return the roast, fat side up. Add the onion. Pressure cook for 1 hour; remove from heat and let it the pressure come down on its own.
2. Remove the roast and onions to a serving dish and tent with foil to rest for 15 minutes. In the meantime, mix the cold water and corn starch in a mixing cup or small bowl (I like to add a little pepper here). Remove the trivet from pot, add the rest of the chicken broth and bring to a boil. Add the water/corn starch mixture to the pot and remove from heat. This makes a wonderful gravy for the roast.

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Low Carb Keto Pulled Pork Recipe Low Carb Yum

Place the pork into a large pot and cover with sauce. Add bay leaf, and about 1 quart water. And bring mixture to a boil. Reduce to a simmer and …

Ratings: 10Calories: 495 per servingCategory: Main Course1. Mix all sauce ingredients (everything except the bay leaf and the pork roast) until smooth. If you have extra time, marinate the pork in the sauce overnight or for several hours before cooking.
2. Place pork into a large pot and cover with sauce. Add bay leaf, and about 1 quart water. Bring mixture to a boil and simmer, covered, turning frequently, for 2 hours or until the meat pulls apart easily with a fork.
3. Remove from heat and cool pork in the sauce. After meat cools, remove it from the sauce and shred it into small pieces. Set aside.
4. Reduce the sauce by about two thirds. Add the shredded pork back to the sauce. Add additional salt, if desired. Remove bay leaf before serving.

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Low Carb Yum Instant Pot Pork Loin Roast facebook.com

4.5K views, 40 likes, 1 loves, 3 comments, 24 shares, Facebook Watch Videos from Low Carb Yum: A pressure cooker Instant Pot pork loin roast recipe that results in …

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Pressure Cooker Pork Loin Roast Recipe Low Carb Yum

Jul 20, 2020 - A pressure cooker pork loin roast recipe that results in tender and juicy meat every time. And it's a faster cooking method than using the oven or slow cooker.

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Pressure Cooker Pork Loin Roast Recipe Low Carb Yum

Jul 19, 2020 - A pressure cooker pork loin roast recipe that results in tender and juicy meat every time. And it's a faster cooking method than using the oven or slow cooker. Pinterest. …

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Pressure Cooker Pork Loin Roast Recipe Low Carb Yum Recipes

21 Boneless Pork Loin Roast Recipe Pressure Cooker . 1 week ago selectedrecipe.com Show details . Place a trivet in the IP and set the pork on top of the trivet. Lock the lid and pressure …

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13 Best LowCarb Pressure Cooker Recipes for Your …

Use this recipe anytime you’re craving pot roast and it may become your new favorite low-carb dish. Especially since a serving contains just 6g of net carbs for almost 80g of protein and nearly 30g of satiating fat. The …

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Low Carb {Pressure Cooker} Pork Roast with Mushroom Gravy

In the bottom of your pressure cooker, place cauliflower, onion, garlic, celery and water. Top with pork roast and season with sea salt & pepper. Cook under pressure for 90 …

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