WEBNov 26, 2016 · In a large pot and over low heat, shallow fry palm sugar and ginger slices till palm sugar has dissolved. Then add in …
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WEBDec 5, 2014 · 1 kg of pig trotter, chopped to chunks; 300g young ginger, peeled and cut to chunks approx. 3com length, dry it; 1 bottle of the black vinegar or sweet black …
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WEBApr 2, 2022 · 2 litres water for boiling the pig's trotters. 750 ml black sweet rice vinegar 1 bottle. 750 ml water I used the vinegar bottle to measure. …
WEBHeat wok with 10 tbsp sesame oil. Fry both ginger together till fragrant. Add in blanched pig trotter, fry till fragrant. Add in brown sugar, stir well. …
WEBJan 17, 2011 · Preparation. Wash and blanch meat in hot water to remove scum, rinse and drain. Set aside. Heat the sesame oil in a wok, saute ginger till fragrant, add in the meat, stir-fry. Add in the vinegar, water, …
WEBNov 11, 2010 · In a pot, pour in the black vinegar, water, rock sugar, salt, and the ginger. Allow it to boil for 15 mins. Off the flame and let it soaks overnight. Method Day 2 and beyond. Clean the pig trotters and …
WEBMay 29, 2019 · Heat a claypot or a pot, then add in the sesame oil. Add ginger and gula melaka. Then stir fry till fragrant. Next, add in the pork trotter pieces and coat well with …
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WEBSep 19, 2016 · Add trotter and stir for another 5 minutes. Transfer ginger and trotter pieces to a clay pot. Pour vinegar, water and sugar into the claypot and bring to a boil. Lower heat and simmer for about 30 minutes. …
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WEBApr 13, 2021 · ⬇️ Ingredients below ⬇️👍 Like to see more of your favourite Asian recipes 👍👇 Comment what recipes you want to see next below 👇This recipe for Black Vineg
WEBDec 8, 2015 · 1 whole pig trotter, cut into pieces (I prefer the front trotter which is more meaty than the back/rear trotter) 1 bottle of the above mentioned black vinegar; Ginger (mixture of young and old ginger, …
WEBJan 17, 2012 · Put fried ginger into the pot, add about 1.5 bottle of vinegar. Vinegar must cover the ginger. Simmer this at medium low heat till boiling. If you are using a slow …
WEBOct 31, 2023 · Wash and clean pork trotters. Place pork trotters into a large pot of cold water. Bring to a boil over high heat for 5 minutes. You'll start to see brown scum float to the top of the pot. Drain the pork …
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WEBMay 7, 2009 · Stir-fried the pig's trotters pieces with the remaining oil until it's slightly cook. While frying you'll notice water drain out from the meat. Put the fried ginger into a big …
WEB500 ml filtered water. Method. Have the butcher clean and chop the trotter into big pieces. Blanche the trotter in a pot of boiling water for 10 minutes. Drained. Heat sesame oil in …
WEBStir fry until fragrant. Mark as completed. 9. Transfer ginger to pressure cooker leaving some sesame oil in wok. Transfer ginger to pressure cooker leaving some sesame oil in …
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WEBJun 11, 2010 · 50g Rock Sugar/Brown Sugar. 4 Hard Boiled Eggs. Method: 1. Scrap, wash and cut the old ginger into big pieces then flatten slightly. 2. Heat up sesame oil in a …
WEBApr 29, 2016 · Blanch the pig trotters with hot boiling water and wash it clean with tap water. Set aside. Use a large casserole or claypot to sauteed the gingers with sesame …
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