Pfeffernusse Cookies Recipe With Anise

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WebCombine flour, white sugar, brown sugar, anise, cinnamon, cardamom, baking soda, cloves, nutmeg, ginger, black pepper, and salt …

Rating: 5/5(232)
Total Time: 2 hrs 30 minsServings: 18Calories: 284 per serving1. Stir together the molasses, honey, shortening, and margarine in a saucepan over medium heat; cook and stir until creamy. Remove from heat and allow to cool to room temperature. Stir in the eggs.
2. Combine the flour, white sugar, brown sugar, cardamom, nutmeg, cloves, ginger, anise, cinnamon, baking soda, pepper, and salt in a large bowl. Add the molasses mixture and stir until thoroughly combines. Refrigerate at least 2 hours.
3. Preheat oven to 325 degrees F (165 degrees C). Roll the dough into acorn-sized balls. Arrange on baking sheets, spacing at least 1 inch apart.
4. Bake in preheated oven 10 to 15 minutes. Move to a rack to cool. Dust cooled cookies with confectioners' sugar.

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WebIngredients 1/2 cup molasses 1/4 cup honey 1/4 cup butter, cubed 1/4 cup shortening 2 large eggs, room temperature 1-1/2 …

Rating: 5/5(12)
Total Time: 50 minsCategory: DessertsCalories: 42 per serving1. In a small saucepan, combine molasses, honey, butter and shortening.
2. Cook and stir over medium heat until melted.
3. Remove from heat; cool to room temperature.
4. Stir in eggs and extract., Combine flour, sugar, brown sugar, cinnamon, baking soda, ginger, cardamom, nutmeg, cloves, pepper and salt.

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Web1 teaspoon anise extract, (or vanilla if you prefer) ½ cup (87 g) confectioners’ sugar Instructions In a bowl, combine flour, cinnamon, …

Ratings: 32Calories: 84 per servingCategory: Dessert1. In a bowl, combine flour, cinnamon, all spice, nutmeg, black pepper, ground cloves, baking soda, and salt. Set aside.
2. In a stand mixer, beat butter, brown sugar, and molasses on medium speed until fluffy, about 3 minutes. Beat in egg and anise extract until combined. With mixer on low speed, slowly add flour mixture and beat until just combined.
3. Wrap dough in plastic wrap and chill in the refrigerator for at least three hours.
4. Position a rack in the middle of an oven and preheat to 350° F. Line two baking sheets with parchment paper and set aside.

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WebPreheat the oven to 375 degrees F. If you have a double oven, then preheat both ovens. 8. Lay out aluminum foil for the baked …

Rating: 4.6/5(38)
Calories: 96 per servingCategory: Desserts1. In a large mixing bowl (preferably a Kitchenaid stand mixing bowl), add the butter, brown sugar, white sugar, molasses, and cream and mix well.
2. Add the eggs, salt, ground cinnamon, ground cloves, anise oil, baking soda and baking powder and mix well.
3. Add one cup of flour at a time and mix until the flour is absorbed into the dough. You do not have to over mix it. Note that the dough gets very stiff and can easily burn out hand mixer motors. For this reason, you should use a heavy duty stand mixer. In either case, if your mixer is struggling, then stop using the mixer and mix in the rest of the flour by hand. It can be quite a workout!
4. Put the bowl of dough into the refrigerator for 30 minutes and allow the dough to get a little stiffer.

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WebPreheat oven to 350°F. Sift together flours, salt, pepper, anise, cinnamon, baking soda, allspice, cardamom, nutmeg, and cloves. In a second bowl, beat together the butter, …

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WebAll Pfeffernusse Cookies are loaded with lots of seasonings and holiday spice flavorings. In this recipe, I used cinnamon, white pepper, nutmeg, ginger, salt, all spice, cloves and anise extract. We also use 1/3 …

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WebCombine the honey and butter. 3. Place a pan over a medium heat. Add the honey, molasses, margarine and shortening and heat until melted and creamy, stirring continuously. 2.

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WebPfeffernusse Cookies; 2 dozen servings. Ingredients: 1 1/4 cups vital wheat gluten flour 1/2 cup oat flour 1/2 cup whey protein powder 1/2 teaspoon salt 1 teaspoon finely ground …

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Web1 Or 2 Drops Anise Extract (To Taste) Preparation Preheat oven to 350ºF. Line a large cookie sheet with silicone or parchment, set aside. In a large mixing bowl, melt butter in …

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WebExplore Pfeffernusse Cookies Recipe With Anise with all the useful information below including suggestions, reviews, top brands, and related recipes, and more. Vegetarian …

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Web¼ teaspoon ground aniseed ⅛ teaspoon ground white pepper ⅛ teaspoon ground black pepper ½ cup packed brown sugar ¼ cup canola oil ¼ cup carob molasses (see Tip) or …

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WebIn a medium bowl, sift together the flour, salt, pepper, aniseeds, cinnamon, baking soda, allspice, nutmeg and cloves. In a large bowl, using an electic mixer set on medium …

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WebCombine the flour, white sugar, brown sugar, cardamom, nutmeg, cloves, ginger, anise, cinnamon, baking soda, pepper, and salt in a large bowl. Add the molasses mixture and …

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WebAdd remaining ingredients in order given. Pull off small pieces of dough and roll to the thickness of a pencil. Slice into 1/4-1/2 inch pieces. Place on a cookie sheet …

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WebIn a medium mixing bowl stir together flour, salt, baking soda, pepper, aniseeds, cinnamon, allspice, nutmeg, and cloves, set aside. In a large mixing bowl with an electric mixer on …

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WebWhile most low-carb cookies are made with almond flour or coconut flour, these delicious sandwich cookies use hazelnut flour as a base. The ganache filling gives …

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WebPfeffernusse Cookies Recipe . 3 days ago allrecipes.com Show details . Recipe Instructions Stir together the molasses, honey, shortening, and margarine in a …

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