Pepper Steak Recipes Easy

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WEBAug 10, 2017 · In a small bowl, mix 3 tbsp soy sauce, 1 tbsp water and 2 tsp cornstarch. Set aside. Heat the wok on high heat. Swirl …

Ratings: 91
Calories: 187 per serving
Category: Dinner
1. Slice beef into thin slices with the grain. Cut each strip across the grain about 1" long so you have small thin slices. Place in a bowl and add 4 tsp of soy sauce, 1 tbsp of rice wine, 1 tsp cornstarch and black pepper.
2. In a small bowl, mix 3 tbsp soy sauce, 1 tbsp water and 2 tsp cornstarch. Set aside.
3. Heat the wok on high heat. Swirl in 2 teaspoons of the oil and add the beef spreading evenly in the wok. Cook undisturbed for 20 seconds letting the beef brown. Using a spatula, stir meat, cooking another 2 minutes. Transfer to a plate.
4. Add remaining teaspoon of oil to wok, add peppers and onions and cook about 4 to 5 minutes. Return beef to the wok, add the sauce and red pepper flakes and stir fry about 30 seconds until slightly thickened.

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WEBJul 31, 2018 · Season with salt and pepper. Add green pepper, red pepper, onion. Saute for 4-5 minutes. Pour in beef broth. Cover, turn …

Rating: 4.5/5(6)
Category: Dinner, Main Course
Cuisine: Chinese, Keto, Low Carb
Calories: 268 per serving
1. In a large skillet on medium-high heat add olive oil and beef bites. Brown beef slightly all around, but don't fully cook through. Season with salt and pepper.
2. Add green pepper, red pepper, onion. Saute for 4-5 minutes.
3. Pour in beef broth. Cover, turn heat down to medium-low and simmer 10-12 minutes, or until peppers are tender.
4. In a small bowl whisk together arrowroot powder, water and coconut aminos.

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WEBSep 8, 2023 · Season with salt and pepper and toss well to coat. Heat the oil in a large cast iron skillet over medium-high heat. Add the steak to the pan in a single layer (you’ll need …

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WEBJan 23, 2024 · Once done, season to taste with salt and pepper, and remove from skillet. Add additional oil to the skillet if needed. Cook …

1. Heat oil in a large skillet or wok over medium-high heat.
2. Add the beef strips and garlic; cook until the beef is browned. Once done, season to taste with salt and pepper, and remove from skillet.
3. Adde additional oil to the skillet if needed. Cook pepper and onion in skillet until they are tender.
4. Add the broth, soy sauce, mushrooms, and optional xanthan gum and baby corn (if using).

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WEBInstructions. Slice steak thinly, and place in a ziplock bag along with sliced pepper and onion. Whisk together remaining ingredients for the marinade and pour into bag. Massage so that the steak and veggies are fully …

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WEBNov 1, 2021 · Add remaining teaspoon of oil to pan, all of the vegetables, the soy sauce and 2-3 tablespoon of water. Cover and cook 2-3 minutes or until crisp-tender. Add the meat back to the pan to heat through. …

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WEBFeb 26, 2023 · 1. Make the sauce: Whisk all of the sauce ingredients together and set aside. 2. Tenderize the beef: In a large bowl, toss the steak slices with the baking soda to coat. Let stand 15 minutes to …

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WEBMar 1, 2024 · The Origins and Benefits of Keto Pepper Steak. The Keto Pepper Steak is a twist on a classic, bringing the bold flavors of Asian cuisine into the realm of low-carb

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WEBIn a blender or large bowl, add in the beef broth, Soy Sauce, Sesame Oil, minced garlic, other seasonings, and Xanthan Gum. Mix these ingredients well. Pour the beef broth mixture over the beef, onions, and peppers. …

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WEBDec 12, 2023 · Jump To: Step 1: Preparing the Pan. Step 2: Sautéing the Bell Peppers. Step 3: Adding Flavor. Step 4: Stirring and Covering. Step 5: Introducing Beef Fajitas. Step 6: Final Cooking of Pepper Steak Stir Fry …

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WEBJul 2, 2021 · Turn your heat down to medium-high and add another tablespoon of avocado oil.Add the vegetables. Stir fry your vegetables for about 5 minutes, until softened. Add your soy sauce and white wine …

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WEBJan 25, 2023 · Stir in the beef broth, liquid aminos, toasted sesame oil, then slowly whisk in the xanthan gum. Add the sautéed veggies back in and simmer until warmed through and the sauce has thickened to your liking. …

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WEBSep 7, 2018 · In a small bowl, mix together soy sauce, Worcestershire sauce, sesame oil, garlic, ginger, brown sugar, and crushed red pepper. Set aside. Add sirloin strips and prepared vegetables to the Crock Pot. …

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WEBMay 7, 2021 · 2TBragg's or Soy Sauce. 2TBrown Swerve, or another brown sugar substitute. 1-2tXanthan Gum, for thickening, if desired. Instructions. Add everything, …

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WEBAug 19, 2023 · Easy instructions. Step #1: In a large bowl, toss the steak slices with baking soda and water and let sit for 15 minutes. This is called "velveting" and will tenderize the meat. Step #2: Place in a colander and …

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WEBJun 14, 2023 · Keto Pepper Steak Low-Carb Beef Stir-Fry. Pepper steak stir fry is another 20-minute meal that you won’t want to pass up. It’s a lot like the fajitas, but with an Asian …

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WEBJun 26, 2015 · Directions: Heat 2 tablespoons of oil in a 12-inch wok or nonstick skillet over medium-high heat until hot. Add beef strips and cook, stirring frequently until browned …

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